Slow Cooker Honey Bourbon Chicken Recipe
Slow Cooker Honey Bourbon Chicken is a delicious and flavorful dish that is perfect for any occasion. This recipe combines the sweetness of honey with the smokiness of bourbon to create a tantalizing blend of flavors. The slow cooker method ensures that the chicken is tender and juicy, making it a crowd-pleasing option for dinner parties or family gatherings.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup bourbon
- 3 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon smoked paprika
- Salt and pepper, to taste
Instructions
- In a small bowl, whisk together the honey, bourbon, soy sauce, minced garlic, dried thyme, smoked paprika, salt, and pepper.
- Place the chicken breasts in the slow cooker and pour the honey bourbon sauce over them, making sure they are coated evenly.
- Cover the slow cooker and cook on low heat for 4-6 hours or on high heat for 2-3 hours, until the chicken is cooked through and tender.
- Once the chicken is done, remove it from the slow cooker and shred it with two forks. Return the shredded chicken to the slow cooker and stir it into the sauce.
- Let the chicken sit in the sauce for an additional 10-15 minutes to absorb all the flavors.
- Serve the Slow Cooker Honey Bourbon Chicken over rice or with a side of vegetables for a complete meal.
- Enjoy!
Prep time: 10 minutes
Serves: 4
A delicious and flavorful dish made with tender chicken, honey, and bourbon.
Nutritional information: Calories: 320, Fat: 7g, Carbohydrates: 25g, Protein: 35g
Make this Slow Cooker Honey Bourbon Chicken Recipe for your next gathering and impress your guests with its amazing flavors. The combination of honey and bourbon adds a unique twist to the classic slow cooker chicken dish, making it a standout option. The chicken turns out incredibly tender and flavorful, and the sauce is perfectly balanced with a touch of sweetness and smokiness.
To make this recipe, you start by whisking together honey, bourbon, soy sauce, minced garlic, dried thyme, smoked paprika, salt, and pepper. This mixture creates a rich and flavorful sauce that will infuse the chicken with its delicious taste. Then, you place the chicken breasts in the slow cooker and pour the honey bourbon sauce over them, ensuring that they are evenly coated. Cook the chicken on low heat for 4-6 hours or on high heat for 2-3 hours until it’s cooked through and tender.
Once the chicken is done, you remove it from the slow cooker and shred it using two forks. This step allows the chicken to soak up all the delicious flavors of the sauce. After shredding the chicken, return it to the slow cooker and mix it with the sauce. Let it sit for an additional 10-15 minutes to ensure that every bite is bursting with flavor.
Serve the Slow Cooker Honey Bourbon Chicken over rice or with a side of vegetables for a complete and satisfying meal. The tender and juicy chicken pairs perfectly with the nutty flavors of rice or the freshness of steamed veggies. Your guests will be delighted with the combination of sweet and smoky flavors in every bite.
So next time you’re looking for a crowd-pleasing recipe that’s easy to make and full of flavor, give this Slow Cooker Honey Bourbon Chicken a try. It’s a recipe that will satisfy your taste buds and leave everyone asking for seconds. Enjoy the rich and aromatic flavors of honey and bourbon melded together to create a truly irresistible dish.