Rival Ice Cream Maker Recipe
Indulge in a delicious homemade ice cream made with the Rival Ice Cream Maker. This recipe will show you how to make a creamy, flavorful ice cream right in the comfort of your own home. Perfect for hot summer days or any time you’re craving a sweet treat!
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- Dash of salt
- In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and salt. Stir until the sugar is fully dissolved.
- Pour the mixture into the Rival Ice Cream Maker and secure the lid.
- Turn on the ice cream maker and let it churn for about 30 minutes, or until the mixture reaches a thick and creamy consistency.
- Once the ice cream is ready, transfer it to a lidded container and place it in the freezer for at least 2 hours to firm up.
- Serve the homemade Rival Ice Cream with your favorite toppings, such as chocolate sauce, crushed nuts, or fresh fruits.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 3 hours
Yield: 8 servings
Enjoy a delicious homemade ice cream made with the Rival Ice Cream Maker. This recipe is incredibly easy to make, and the result is a creamy, flavorful dessert that will satisfy your sweet tooth. Whether you’re hosting a summer party or simply want to treat yourself, this Rival Ice Cream Maker Recipe is a must-try. So grab your ice cream maker and start churning!
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