Italian Chicken Wings Recipe
Are you craving a tasty and flavorful appetizer? Look no further than this delicious Italian Chicken Wings recipe. Perfect for any occasion, these wings are easy to make and will leave your guests wanting more. With a crispy exterior and a tender, juicy interior, these chicken wings are a surefire crowd-pleaser.
Ingredients
- 2 lbs chicken wings
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 lemon, sliced
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the olive oil, minced garlic, dried oregano, dried basil, salt, and black pepper. Mix well.
- Add the chicken wings to the bowl and toss them in the marinade until fully coated.
- Transfer the wings to a baking sheet lined with parchment paper, making sure they are evenly spaced.
- Bake the wings in the preheated oven for 40-45 minutes, or until they are golden brown and crispy.
- While the wings are baking, prepare the Parmesan cheese and parsley mixture. In a small bowl, combine the grated Parmesan cheese and chopped fresh parsley.
- Once the wings are cooked, remove them from the oven and sprinkle the Parmesan cheese and parsley mixture evenly over the top.
- Place the wings back in the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- Remove the wings from the oven and squeeze fresh lemon juice over them.
- Serve the Italian Chicken Wings hot and enjoy!
Preparation time: 10 minutes
Yields: 4 servings
These Italian Chicken Wings are the perfect appetizer for any gathering. With their crispy texture and flavorful marinade, they will impress your guests and leave them wanting more. The combination of herbs and Parmesan cheese adds a delicious twist to this classic dish. Serve them hot and watch them disappear!
Nutrition facts: Calories per serving – 250, Total fat – 15g, Cholesterol – 75mg, Sodium – 550mg, Total carbohydrates – 5g, Protein – 23g
Picture this: a group of friends gathered around your table, eagerly reaching for one of these mouthwatering Italian Chicken Wings. As the enticing aroma fills the air, they take their first bite and are instantly hooked. The mixture of herbs, Parmesan cheese, and lemon juice creates a burst of flavors that will tickle their taste buds and leave them wanting more.
The secret to these delicious wings lies in the marinade. The combination of olive oil, garlic, oregano, basil, salt, and black pepper infuses the chicken with a delightful Italian flair. As they bake in the oven, the wings turn golden brown and crispy, while still maintaining their juicy interior.
To elevate the wings even further, a generous sprinkling of grated Parmesan cheese and chopped fresh parsley is added, creating a cheesy and herbaceous crust that melts in your mouth. The final touch is a squeeze of fresh lemon juice, adding a zesty twist that balances out the richness of the dish.
Serve these Italian Chicken Wings as an appetizer at your next dinner party or game night, and watch as the compliments pour in. Whether you’re hosting a casual get-together or a formal event, these wings are sure to impress even the most discerning palates. Pair them with a side of marinara sauce or a tangy dipping sauce for an extra burst of flavor.
So, what are you waiting for? Get your apron on, gather the ingredients, and start preparing these irresistible Italian Chicken Wings. Your friends and family will thank you for introducing them to this crowd-pleasing recipe. Enjoy!