Chicken Herbs De Provence Recipe
Enjoy the wonderful flavors of the Mediterranean with this delightful Chicken Herbs De Provence recipe. Made with a combination of aromatic herbs and succulent chicken, this dish is a true delight for the palate. Whether you’re hosting a dinner party or simply preparing a special meal for your loved ones, this recipe is sure to impress.
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 teaspoons Herbs De Provence
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic, minced
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a small bowl, mix together the Herbs De Provence, salt, black pepper, and minced garlic.
- Place the chicken breasts on the greased baking dish and drizzle them with olive oil.
- Sprinkle the herb mixture evenly over the chicken breasts, making sure to coat both sides.
- Bake the chicken for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
- Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.
Preparation time: 10 minutes
Yield: 4 servings
This Chicken Herbs De Provence recipe is a flavorful and healthy option for any occasion. The combination of herbs and spices adds depth of flavor to the tender chicken breasts, making them juicy and delicious. Serve this dish with a side of roasted vegetables or a fresh salad for a complete meal. Enjoy the taste of Provence in every bite!
Nutritional information per serving: Calories – 230 | Fat – 9g | Carbohydrates – 1g | Protein – 35g
Celebrate the exquisite flavors of southern France with this delectable Chicken Herbs De Provence recipe. The blend of herbs, including rosemary, thyme, oregano, and savory, brings a burst of aromatic goodness to the tender chicken breasts. As you take your first bite, the flavors transport you to the sun-drenched fields of Provence, where fresh herbs scent the air.
This recipe is incredibly simple to prepare, requiring just a handful of ingredients that you likely already have in your pantry. The combination of olive oil, Herbs De Provence, salt, pepper, and minced garlic creates a flavorful marinade that infuses the chicken breasts with a medley of enticing flavors.
Once the chicken breasts are coated in the herb mixture, they are baked to perfection, resulting in juicy and succulent meat that is subtly infused with the essence of Provence. The aroma that fills your kitchen as the chicken bakes is simply heavenly.
To enhance the dish even further, consider serving it with a side of roasted vegetables or a fresh salad. The vibrant colors and flavors of the accompanying vegetables perfectly complement the herb-infused chicken, creating a well-rounded and satisfying meal.
With its combination of enticing flavors and ease of preparation, this Chicken Herbs De Provence recipe is a true winner. It’s a versatile dish that can be enjoyed for a casual weeknight dinner or showcased at a special gathering with friends and family. So go ahead, bring a taste of the Mediterranean to your table and savor every delightful bite of this delectable chicken recipe.