Fried Rice Without Soy Sauce Recipe

Fried Rice Without Soy Sauce Recipe

Looking for a delicious and flavorful fried rice recipe without soy sauce? You’re in the right place! This amazing recipe is perfect for those with dietary restrictions or preferences who still want to enjoy the classic flavors of fried rice. With a few simple substitutions, we can create a mouthwatering dish that will satisfy your cravings.

Ingredients

• 3 cups cooked white rice
• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 small onion, diced
• 1 cup frozen mixed vegetables
• 2 eggs, lightly beaten
• 2 tablespoons tamari sauce
• 1 tablespoon sesame oil
• Salt and pepper to taste
• 1 green onion, thinly sliced (for garnish)

Instructions

1. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the garlic and onion, and cook until softened and fragrant.
2. Add the frozen mixed vegetables and cook until they are heated through.
3. Push the vegetables to one side of the skillet and add the beaten eggs to the other side. Scramble the eggs until cooked.
4. Add the cooked rice to the skillet and stir-fry everything together.
5. Drizzle the tamari sauce and sesame oil over the rice mixture. Season with salt and pepper to taste.
6. Cook for an additional 2-3 minutes, stirring constantly, until everything is well combined and heated through.
7. Remove from heat and garnish with sliced green onions. Serve hot and enjoy!

Preparation time: 10 minutes

Yields: 4 servings

This fried rice without soy sauce recipe is a true crowd-pleaser. The combination of flavors from the tamari sauce and sesame oil creates a delicious umami taste, without the need for traditional soy sauce. The sweet and savory mixed vegetables add a burst of freshness to the dish, while the scrambled eggs bring an extra layer of creaminess. The dish comes together quickly, making it perfect for a weeknight dinner or a quick lunch option.

Nutritional information: Each serving contains approximately 350 calories, 8g fat, 50g carbohydrates, 10g protein.

In conclusion, this fried rice without soy sauce recipe is a game-changer for anyone looking to enjoy a classic dish while avoiding soy sauce. Whether you have dietary restrictions or simply prefer to limit your soy intake, this recipe offers a delicious and satisfying alternative. The tamari sauce and sesame oil bring a wonderful depth of flavor, while the mixed vegetables and scrambled eggs add texture and color. Give it a try and experience the joy of homemade fried rice without soy sauce!