Dr Pepper Ice Cream Recipe
Indulge in a delicious and unique frozen treat with this homemade Dr Pepper ice cream recipe. Made with the iconic soda, this dessert is sure to delight your taste buds. The creamy and refreshing ice cream is the perfect way to cool off on a hot summer day or enjoy as a special treat any time of the year.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 cup Dr Pepper
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, whisk together the heavy cream, whole milk, and granulated sugar until the sugar is dissolved.
- Slowly pour in the Dr Pepper and vanilla extract. Stir until well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for at least 2 hours to firm up.
- Serve the Dr Pepper ice cream in bowls or cones and enjoy!
Prep time: 20 minutes
Cook time: 30 minutes
Total time: 2 hours
Yield: 8 servings
Cool off with a unique and refreshing homemade Dr Pepper ice cream. This creamy dessert combines the familiar flavors of Dr Pepper with the richness of cream and milk. Whether you’re a fan of the beloved soda or simply looking for a fun twist on traditional ice cream, this recipe is sure to satisfy your sweet tooth. Enjoy the creamy goodness on its own or serve it alongside your favorite desserts for a delightful treat. With just a few simple ingredients and an ice cream maker, you can create a frozen dessert that will impress your family and friends. So, grab a scoop, sit back, and indulge in the deliciousness of Dr Pepper ice cream.
Nutrition information: (Calories: 220, Fat: 15g, Carbohydrates: 20g, Protein: 2g)
Indulge your taste buds with this delightful Dr Pepper ice cream recipe. Its unique flavor and creamy texture are sure to make it a favorite among your family and friends. The combination of the iconic soda and the creamy base creates a harmonious blend that is irresistible. This homemade ice cream is perfect for those hot summer days when you need something refreshing and satisfying.
To make this fabulous dessert, you’ll need just a few simple ingredients. Heavy cream, whole milk, granulated sugar, Dr Pepper, and vanilla extract come together to create a smooth and creamy ice cream base. The Dr Pepper adds a hint of sweetness and a subtle fizz that enhances the overall flavor.
Start by whisking together the heavy cream, whole milk, and granulated sugar until the sugar is dissolved. Slowly pour in the Dr Pepper and vanilla extract, stirring until well combined. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for at least 2 hours to firm up.
When it’s time to serve, scoop the Dr Pepper ice cream into bowls or cones and enjoy the creamy goodness. The rich and creamy texture paired with the unique Dr Pepper flavor is a match made in dessert heaven. This ice cream is perfect on its own, but you can also get creative and serve it alongside your favorite desserts. Try topping it with whipped cream, chocolate syrup, or even crushed pretzels for an extra delightful twist.
In conclusion, this Dr Pepper ice cream recipe is a must-try for all ice cream lovers. Its creamy texture, unique flavor, and refreshing qualities make it a standout dessert. Whether you’re enjoying it on a hot summer day or as a special treat any time of the year, this homemade ice cream will surely impress. So, gather your ingredients, put on your chef hat, and indulge in the deliciousness of Dr Pepper ice cream.