Crock Pot Creamy Chicken Nachos Recipe

th?q=pinterest Crock Pot Creamy Chicken Nachos Recipe

Crock Pot Creamy Chicken Nachos Recipe

Have you ever craved a delicious and creamy twist on nachos? Look no further because this Crock Pot Creamy Chicken Nachos recipe will satisfy all your taste buds! Picture this: tender and flavorful chicken, simmered to perfection in a creamy sauce, topped with melted cheese and served on a bed of crispy tortilla chips. It’s a mouthwatering combination that will leave you wanting more!

To create this mouthwatering dish, you’ll need the following ingredients:

  • 2 boneless, skinless chicken breasts
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of sour cream
  • 1/4 cup of diced tomatoes
  • 1/4 cup of diced onions
  • 1/4 cup of chopped cilantro
  • 1/4 cup of sliced jalapenos
  • 1 teaspoon of garlic powder
  • 1 teaspoon of cumin
  • 1/2 teaspoon of paprika
  • Salt and pepper to taste
  • 1 bag of tortilla chips

Now that you have all your ingredients, let’s dive into the instructions:

  1. Place the chicken breasts in the crock pot and season with garlic powder, cumin, paprika, salt, and pepper.
  2. Cook on low heat for 6-8 hours, or high heat for 3-4 hours, until the chicken is cooked through and tender.
  3. Using two forks, shred the chicken in the crock pot.
  4. Mix in the sour cream until well combined.
  5. Spread a layer of tortilla chips on a baking sheet.
  6. Spoon the creamy chicken mixture over the chips, spreading it evenly.
  7. Sprinkle with shredded cheddar cheese.
  8. Broil in the oven for 2-3 minutes, until the cheese is melted and bubbly.
  9. Remove from the oven and top with diced tomatoes, onions, cilantro, and sliced jalapenos.
  10. Serve immediately and enjoy!

This Crock Pot Creamy Chicken Nachos recipe serves about 4-6 people and takes approximately 6-8 hours to cook. It’s perfect for a cozy night in, a fun gathering with friends, or even a game day snack.

Now, let’s talk about the nutritional value of this irresistible dish. Each serving contains approximately 320 calories, 18g of fat, 24g of carbohydrates, and 18g of protein. It’s important to note that these values may vary depending on your specific ingredients and portion sizes.

In conclusion, this Crock Pot Creamy Chicken Nachos recipe is a game-changer when it comes to nachos. The combination of tender chicken, creamy sauce, and crispy tortilla chips is simply irresistible. Whether you’re hosting a party or simply treating yourself to a delicious meal, this recipe is sure to impress. Give it a try and let your taste buds go on a delightful journey of flavors!