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Chicken Nishime Hawaii Recipe
Attention all food enthusiasts! Are you ready to embark on a culinary journey to the beautiful islands of Hawaii? Indulge in the flavors of the Pacific with this mouthwatering Chicken Nishime Hawaii Recipe. With its rich history and vibrant mix of Asian and Polynesian influences, Hawaiian cuisine never fails to captivate the taste buds.
This traditional Hawaiian recipe combines tender chicken with an assortment of colorful vegetables, creating a delightful and wholesome dish that will transport you to the tropical paradise of Hawaii. The slow-cooked chicken becomes incredibly succulent and infused with the flavors of the aromatic broth. Served alongside a medley of vibrant vegetables, each bite is a burst of freshness and umami.
Ingredients
- 2 pounds of boneless, skinless chicken thighs
- 1 cup of chicken broth
- 1 cup of soy sauce
- 1 cup of mirin (Japanese sweet rice wine)
- 1 cup of dashi stock
- 1 tablespoon of sugar
- 2 carrots, peeled and sliced
- 1 daikon radish, peeled and sliced
- 1 cup of bamboo shoots
- 1 cup of shiitake mushrooms
- 4 green onions, sliced
Instructions
- Place the chicken thighs in a large pot and add the chicken broth, soy sauce, mirin, dashi stock, and sugar.
- Bring the mixture to a boil over medium-high heat. Reduce the heat to low, cover the pot, and let it simmer for 1 hour.
- Add the carrots, daikon radish, bamboo shoots, and shiitake mushrooms to the pot. Continue simmering for an additional 30 minutes, or until the vegetables are tender.
- Stir in the sliced green onions and cook for another 5 minutes.
- Remove the pot from the heat and let it cool slightly before serving.
Preparation Time: 15 minutes
Yields: 4 servings
Enjoy the delightful flavors of Hawaii with this Chicken Nishime recipe. Slow-cooked chicken, tender vegetables, and an umami-packed broth make this dish a true island delight.
Nutritional information: Calories per serving – 320, Fat – 7g, Protein – 34g, Carbohydrates – 28g
Embark on this culinary adventure and savor the taste of Hawaii with every bite of this Chicken Nishime dish. Let the flavors transport you to the sun-kissed beaches and swaying palm trees of the magnificent Hawaiian islands. Share this delightful recipe with your loved ones and create cherished memories around the dinner table. Aloha!
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