Chicken Nihari Recipe

th?q=pinterest Chicken Nihari Recipe

Chicken Nihari Recipe

Nihari is a classic and aromatic Pakistani dish that has gained immense popularity over the years. Originating from the Mughal era, this rich and flavorful curry is traditionally slow-cooked overnight with tender meat and a blend of aromatic spices. The result is a thick and luscious gravy that is perfect for indulging in during special occasions or as a hearty comfort food.


  • 1 kg chicken, cut into pieces
  • 1/2 cup ghee or oil
  • 2 onions, finely sliced
  • 2 tablespoons garlic paste
  • 2 tablespoons ginger paste
  • 2 tablespoons Nihari masala powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon salt
  • 4 cups water
  • 2 tablespoons wheat flour (optional, for thickening)


  1. In a large pot, heat the ghee or oil and sauté the onions until golden brown.
  2. Add the garlic and ginger paste, and cook for another 2 minutes.
  3. Add the chicken pieces and cook until they are lightly browned.
  4. Add the Nihari masala powder, turmeric powder, red chili powder, and salt. Mix well to coat the chicken evenly with the spices.
  5. Pour in the water and bring the mixture to a boil. Reduce the heat and let it simmer for about 2 hours, or until the meat is tender and the flavors are well-developed.
  6. If desired, mix the wheat flour with a little water to form a smooth paste. Add it to the pot and cook for an additional 10 minutes to thicken the gravy.
  7. Serve hot with naan or rice, and garnish with chopped coriander leaves and ginger slices.

Preparation time: 10 minutes

Serving size: 4

Chicken Nihari is a delicious and aromatic Pakistani curry made with tender chicken pieces slow-cooked in a rich and flavorful gravy.

Nutritional information: Calories: 300, Fat: 15g, Carbohydrates: 10g, Protein: 30g

Make this hearty Chicken Nihari Recipe for your next family gathering or special occasion. The slow-cooked flavors and tender chicken will leave everyone craving for more. This traditional Pakistani dish is perfect for cozy winter nights or when you want to impress your guests with a delicious and authentic recipe. So, gather your spices, follow the simple steps, and treat your taste buds to an unforgettable culinary experience. Enjoy the delights of Chicken Nihari and create lasting memories with your loved ones around a scrumptious meal.