Caribbean Chicken Soup Recipe
Get ready to embark on a culinary journey to the tropical islands with this delightful Caribbean Chicken Soup recipe. Bursting with vibrant flavors and colorful ingredients, this soup is a true celebration of Caribbean cuisine. Perfect for a chilly evening or a refreshing lunch, this soup will transport you to the sunny shores of the Caribbean.
Ingredients
- 2 pounds chicken breast, boneless and skinless
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 red bell pepper, diced
- 1 carrot, sliced
- 1 cup diced tomatoes
- 1 cup corn kernels
- 2 cups chicken broth
- 1 tablespoon Caribbean jerk seasoning
- 1 teaspoon thyme
- Salt and pepper, to taste
- Fresh cilantro, for garnish
Instructions
- In a large pot, heat some olive oil over medium heat. Add the onion, garlic, and bell pepper. Sauté until the onion is translucent.
- Add the chicken breast to the pot and cook until browned on all sides.
- Add the carrot, diced tomatoes, corn, chicken broth, Caribbean jerk seasoning, thyme, salt, and pepper. Stir well to combine.
- Bring the soup to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the chicken is cooked through and tender.
- Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the soup.
- Simmer the soup for an additional 10 minutes to allow the flavors to meld together.
- Serve the Caribbean Chicken Soup hot, garnished with fresh cilantro.
Preparation time: 10 minutes
Yield: 4 servings
This Caribbean Chicken Soup is a flavorful and hearty dish that brings the taste of the tropics to your table. The combination of tender chicken, colorful vegetables, and aromatic spices creates a harmonious blend of flavors that will satisfy your cravings and warm your soul. Whether you’re looking for a comforting meal or a taste of the Caribbean, this soup is sure to impress.
Nutritional information: Calories: 250, Fat: 5g, Carbohydrates: 25g, Protein: 28g
Indulge in the flavors of the Caribbean with this enticing Caribbean Chicken Soup recipe. As you sip on the rich broth and savor the tender chicken, you’ll be whisked away to a sunny tropical paradise. The sweetness of the bell pepper and corn is beautifully complemented by the aromatic spices of the Caribbean jerk seasoning. Each spoonful is a burst of vibrant flavors that will leave you craving for more.
This soup is not only delicious but also nutritious. Packed with lean protein from the chicken breast and an array of colorful vegetables, it’s a wholesome meal that will keep you satisfied and nourished. The fresh cilantro garnish adds a pop of freshness to the soup, enhancing its visual appeal as well as its taste.
Preparing this Caribbean Chicken Soup is a breeze. With simple ingredients that are readily available, you can bring a taste of the Caribbean to your kitchen in no time. The recipe can easily be adjusted to suit your preferences by adding more heat with additional spices or incorporating other vegetables of your choice.
Whether you’re hosting a Caribbean-inspired dinner party or simply want to spice up your weeknight meals, this soup is a fantastic choice. Serve it alongside some warm Caribbean bread or a side salad for a complete and satisfying meal. Your taste buds will thank you as you savor every spoonful of this incredible Caribbean Chicken Soup.