Beef O BradyʼS Garlic Parmesan Sauce Recipe

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Beef O BradyʼS Garlic Parmesan Sauce Recipe

Learn how to make Beef O BradyʼS Garlic Parmesan Sauce with this easy recipe. This American dish is packed with flavor and perfect for dipping wings, fries, or even using as a pasta sauce. The creamy, garlic-infused parmesan sauce will elevate any dish it accompanies. Follow the steps below to create this delicious sauce at home.

Ingredients

  • 1 cup grated Parmesan cheese
  • 1/2 cup mayonnaise
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/4 cup milk
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a medium bowl, combine the grated Parmesan cheese, mayonnaise, minced garlic, chopped fresh parsley, milk, lemon juice, salt, and pepper. Mix well until all the ingredients are fully incorporated.
  2. Place the sauce in the refrigerator for at least 30 minutes to allow the flavors to meld together.
  3. Serve the Beef O BradyʼS Garlic Parmesan Sauce as a dipping sauce for wings, fries, or as a pasta sauce. Enjoy!

Total time: 30 minutes

Yields: 1 cup

Nutrition information: Calories: 250, Fat: 20g, Carbohydrates: 5g, Protein: 10g

Beef O BradyʼS Garlic Parmesan Sauce is a versatile condiment that can elevate any dish. The recipe is simple and easy to follow, allowing you to create a creamy, garlic-infused sauce that is packed with flavor.

To make this delicious sauce, you will need grated Parmesan cheese, mayonnaise, minced garlic, fresh parsley, milk, lemon juice, salt, and pepper. These ingredients come together to create a creamy and tangy sauce that pairs perfectly with wings, fries, or even pasta.

Start by combining the Parmesan cheese, mayonnaise, minced garlic, parsley, milk, lemon juice, salt, and pepper in a medium bowl. Mix well until all the ingredients are fully incorporated. The Parmesan cheese adds a rich and nutty flavor, while the garlic and parsley provide a delightful aroma.

Once the sauce is mixed, place it in the refrigerator for at least 30 minutes. This will allow the flavors to meld together and enhance the taste of the sauce. The cooling also helps to thicken the sauce slightly, making it easier to handle and dip.

When you’re ready to serve, take the sauce out of the refrigerator and get creative with your dish choices. It can be used as a dipping sauce for wings, fries, or even as a pasta sauce. The possibilities are endless!

The Beef O BradyʼS Garlic Parmesan Sauce is sure to impress your family and friends. The creamy, flavorful sauce will have them coming back for more. Plus, it’s a great way to add a homemade touch to any dish. So, go ahead and give this recipe a try. Your taste buds will thank you.”