3 Ingredient Pumpkin Dump Cake Recipe

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3 Ingredient Pumpkin Dump Cake Recipe

This 3 Ingredient Pumpkin Dump Cake is a quick and easy dessert that is perfect for fall. Made with just three simple ingredients, this recipe is a delicious and convenient way to enjoy the flavors of pumpkin pie without all the fuss. With a moist and tender cake layer on the bottom and a gooey pumpkin pie filling on top, this dump cake is sure to become a favorite in your household. Whether you’re hosting a holiday gathering or just craving a sweet treat, this recipe is a must-try.

Ingredients

  • 1 box of yellow cake mix
  • 1 can (15 oz) pumpkin puree
  • 1 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a medium bowl, combine the cake mix and pumpkin puree until well blended.
  3. Spoon the mixture into the prepared baking dish and spread it evenly.
  4. Pour the melted butter over the cake mixture, covering the entire surface.
  5. Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the cake is set.
  6. Remove from the oven and let it cool for a few minutes before serving.
  7. Slice into squares and serve warm or at room temperature.

Prep Time: 5 minutes

Cook Time: 45 minutes

Total Time: 50 minutes

Yield: 8 servings

This 3 Ingredient Pumpkin Dump Cake is a quick and easy dessert that is perfect for fall. Made with just three simple ingredients, this recipe is a delicious and convenient way to enjoy the flavors of pumpkin pie without all the fuss.

Nutritional information per serving:

Calories: 320

Fat: 19g

Carbohydrates: 38g

Protein: 3g

This 3 Ingredient Pumpkin Dump Cake is the ultimate fall dessert. Its simplicity and amazing taste make it a hit every time. The combination of the cake mix, pumpkin puree, and melted butter creates a moist and flavorful cake layer, while the pumpkin pie filling on top adds a rich and creamy texture. The golden brown crust is perfectly crisp, and the warm pumpkin spice aroma fills your kitchen as it bakes.

What makes this recipe even better is its convenience. With just three ingredients, you can quickly whip up this dessert whenever you’re in the mood for a sweet treat. It’s great for last-minute guests or potluck gatherings. Plus, it’s a fantastic option if you’re not an experienced baker or if you’re short on time.

When serving this 3 Ingredient Pumpkin Dump Cake, you can enjoy it as is or with a dollop of whipped cream or a scoop of vanilla ice cream. The creamy coolness complements the warm cake perfectly, creating a delightful contrast of flavors and temperatures.

So, don’t wait any longer! Try this 3 Ingredient Pumpkin Dump Cake recipe and make your fall celebrations even more special. It’s the perfect dessert for cozy nights by the fire, Thanksgiving gatherings, or just a simple weeknight indulgence. Your family and friends will be impressed by how delicious it is, and they won’t believe it only took you three ingredients to make!