Tillamook Ice Cream Recipe
Indulge in the creamy goodness of homemade Tillamook Ice Cream with this delicious recipe.
Prep time: 30 minutes
Yields: 8 servings
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon pure vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine heavy cream, whole milk, granulated sugar, vanilla extract, and salt.
- Whisk until the sugar is completely dissolved and the mixture is well combined.
- Transfer the mixture to an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, transfer it to an airtight container and freeze for at least 3 hours to firm up.
- Serve the Tillamook Ice Cream in bowls or cones and enjoy!
Nutritional Information: (per serving)
- Calories: 280
- Total Fat: 19g
- Saturated Fat: 12g
- Cholesterol: 70mg
- Sodium: 80mg
- Total Carbohydrate: 25g
- Sugars: 22g
- Protein: 2g
Indulge in the creamy goodness of homemade Tillamook Ice Cream with this delicious recipe. Made with premium ingredients, this dessert is sure to satisfy your sweet tooth. The combination of heavy cream and whole milk creates a smooth and rich base, while the granulated sugar adds just the right amount of sweetness. The addition of pure vanilla extract enhances the flavor profile, giving the ice cream a delightful aroma. A pinch of salt balances out the sweetness and adds a subtle depth of flavor.
To make this Tillamook Ice Cream, simply combine the ingredients in a mixing bowl and whisk until well combined. Then, transfer the mixture to an ice cream maker and churn according to the manufacturer’s instructions. Once the ice cream reaches a soft-serve consistency, transfer it to an airtight container and freeze for at least 3 hours to firm up. The result is a velvety smooth and indulgent ice cream that will leave you craving for more.
Serve your homemade Tillamook Ice Cream in bowls or cones, and garnish with your favorite toppings such as chocolate syrup, sprinkles, or fresh fruit. This recipe yields 8 servings, making it perfect for sharing with family and friends on a warm summer day or any occasion that calls for a delightful frozen treat.
Experience the pure joy of Tillamook Ice Cream made from scratch. Create lasting memories with every scoop, and savor the goodness until the last bite. Whether it’s a special gathering or a cozy night in, this homemade Tillamook Ice Cream is guaranteed to bring smiles and satisfy your cravings. Try it today and discover a new favorite dessert!