Sour Cream Bread Machine Recipe

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Sour Cream Bread Machine Recipe

Nothing beats the smell of freshly baked bread wafting through your kitchen. This Sour Cream Bread Machine Recipe is the perfect blend of simplicity and deliciousness. With just a handful of ingredients and a bread machine, you can easily create a loaf of soft, moist, and flavorful bread that will impress your family and friends.

The secret ingredient in this recipe is the sour cream, which adds a tangy richness to the bread, making it incredibly moist and tender. The bread machine does all the hard work for you, mixing and kneading the dough to perfection. All you need to do is measure the ingredients, place them in the bread machine, and let it work its magic.


  • 1 cup sour cream
  • 2 tablespoons butter, softened
  • 2 tablespoons granulated sugar
  • 1 teaspoon salt
  • 3 cups bread flour
  • 2 1/4 teaspoons active dry yeast


  1. Place all the ingredients in the bread machine pan in the order recommended by the manufacturer.
  2. Select the appropriate setting for a 2-pound loaf and medium crust.
  3. Start the bread machine and let it complete the entire cycle.
  4. Once the bread is done, carefully remove it from the machine and let it cool on a wire rack before slicing and serving.

Prep Time: 15 minutes

Cook Time: 2 hours

Total Time: 2 hours and 15 minutes

Yield: 1 loaf

Nutrition information: (Provide nutrition information if desired)

In conclusion, this Sour Cream Bread Machine Recipe is the perfect solution for those who crave homemade bread but don’t have the time or expertise to make it from scratch. The bread machine takes care of all the hard work, giving you a delicious loaf of bread with minimal effort.

Whether you enjoy the bread plain, toasted, or as a base for sandwiches, it will surely become a family favorite. The sour cream adds a unique flavor that pairs well with both sweet and savory toppings, making it a versatile addition to your baking repertoire.

Get ready to impress your loved ones with the aroma and taste of freshly baked sour cream bread. Gather your ingredients, dust off your bread machine, and get ready to enjoy a slice of homemade goodness. You won’t be disappointed!