NinfaʼS Green Sauce Recipe Houston Chronicle

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NinfaʼS Green Sauce Recipe Houston Chronicle

Are you craving the flavors of Houston’s culinary history? Look no further than Ninfaʼs Green Sauce, a tangy and creamy sauce that has become a staple in Tex-Mex cuisine. This recipe is a homage to the famous sauce served at Ninfa’s, a Houston institution that popularized Mexican-inspired dishes in Texas.

Ingredients

  • 2 tomatillos, husked and rinsed
  • 1 serrano chili, stem removed
  • 1/2 cup fresh cilantro leaves
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a blender or food processor, combine the tomatillos, serrano chili, cilantro, mayonnaise, sour cream, garlic, salt, and black pepper.
  2. Blend until smooth and creamy, scraping down the sides as needed.
  3. Transfer the sauce to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
  4. Serve the sauce alongside tacos, grilled meats, or your favorite Tex-Mex dishes.

Prep time: 10 minutes

Cook time: 10 minutes

Yield: 1 cup

Ninfaʼs Green Sauce is a tangy and creamy sauce that pairs perfectly with tacos, grilled meats, and more. With just a few simple ingredients, you can recreate the flavors of Houston’s culinary history in your own kitchen.

Nutrition information: Serving size: 1 tablespoon | Calories: 45 | Total fat: 5g | Cholesterol: 5mg | Sodium: 100mg | Carbohydrates: 1g | Fiber: 0g | Sugar: 0g | Protein: 0g

Experience the taste of Houston’s legendary Ninfa’s restaurant with this Green Sauce recipe. The combination of tangy tomatillos, spicy serrano chili, and fresh cilantro creates a vibrant and flavorful sauce that will elevate any dish.

Ninfa’s Green Sauce is incredibly versatile and can be used as a dipping sauce, dressing, or marinade. Slather it on tacos for a burst of zesty flavor, drizzle it over grilled meats for a creamy finish, or use it as a topping for nachos or enchiladas.

This recipe makes approximately 1 cup of sauce, but feel free to double or triple the ingredients to make a larger batch. The sauce can be stored in the refrigerator for up to a week, so you can enjoy the flavors of Ninfa’s Green Sauce whenever you please.

So next time you’re craving a taste of Houston’s culinary heritage, whip up a batch of Ninfa’s Green Sauce. It’s a simple yet delicious recipe that pays tribute to the iconic flavors of Ninfa’s and will surely impress your family and friends.

Explore the rich Tex-Mex traditions and discover the magic of Ninfa’s Green Sauce today!