Freddy Sauce Recipe
Looking for a delicious and tangy sauce to elevate your favorite dishes? Look no further than this amazing Freddy Sauce recipe! Whether you want to add a zing to your burgers, sandwiches, or even use it as a dipping sauce for fries, this Freddy Sauce will surely become a staple in your kitchen.
Made with simple and accessible ingredients, this sauce is bursting with flavor. The combination of tangy tomato, savory Worcestershire sauce, and a hint of sweetness from the brown sugar creates a perfectly balanced taste that will leave your taste buds wanting more.
Ingredients
- 1/2 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dijon mustard
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a medium bowl, whisk together ketchup, Worcestershire sauce, dijon mustard, apple cider vinegar, brown sugar, garlic powder, onion powder, paprika, salt, and pepper.
- Adjust the seasoning according to your taste preferences.
- Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled or at room temperature.
Prep Time: 10 minutes
Cook Time: 10 minutes
Yields: 1 cup
In conclusion, this Freddy Sauce recipe is a must-try for anyone who loves a tangy and flavorful sauce. It is incredibly versatile and can be used as a condiment or a dip. The best part? It can be easily customized to suit your taste preference by adjusting the seasonings. So, why wait? Bring a burst of flavor to your next meal with this amazing Freddy Sauce!
Nutritional information: Serving size- 1 tablespoon | Calories: 25 | Fat: 0g | Carbohydrates: 6g | Sugar: 5g | Protein: 0g