Matcha Cream Puff Recipe

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Matcha Cream Puff Recipe

Indulge in the exquisite flavors of Matcha Cream Puff. This delicious dessert combines the delicate taste of matcha with a light, airy puff pastry, filled with a smooth and creamy matcha-infused cream. Get ready to experience a burst of green tea goodness with every bite.

These Matcha Cream Puffs are perfect for tea parties, special occasions, or as a delightful treat to satisfy your sweet tooth. With their beautiful green color and rich matcha flavor, they are bound to impress your guests and leave them craving for more.


  • 2/3 cup all-purpose flour
  • 1/2 cup unsalted butter
  • 1/4 teaspoon salt
  • 4 large eggs
  • 1 cup whole milk
  • 1 tablespoon matcha powder
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup matcha powder (for dusting)


  1. In a medium saucepan, combine the butter, salt, and 1 cup of water. Bring to a boil over medium heat.
  2. Remove from heat and add the flour all at once. Stir until the mixture forms a ball and pulls away from the sides of the pan.
  3. Add the eggs, one at a time, beating well after each addition.
  4. In a small bowl, whisk together the milk and matcha powder until well combined.
  5. Slowly pour the matcha milk mixture into the dough while stirring continuously until fully incorporated.
  6. Transfer the dough to a piping bag fitted with a large round tip.
  7. Pipe small mounds onto a baking sheet lined with parchment paper.
  8. Bake in a preheated oven at 400°F (200°C) for 20-25 minutes, or until golden brown and puffy.
  9. Remove from the oven and let cool completely on a wire rack.
  10. In a chilled bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
  11. Cut the cooled puffs in half horizontally and pipe or spoon the matcha cream onto the bottom halves.
  12. Place the top halves on the cream and dust the puffs with matcha powder.
  13. Serve and enjoy your delightful Matcha Cream Puffs!

Preparation time: 20 minutes

Yields: 12 servings

Indulge in the exquisite flavors of Matcha Cream Puff. These delightful green tea-infused treats are perfect for tea parties, special occasions, or as a delightful indulgence. With their light and airy puff pastry and smooth matcha cream filling, they are sure to impress and satisfy your sweet tooth. Give this Matcha Cream Puff recipe a try and experience a burst of matcha goodness with every bite.

Nutrition information: (per serving)

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