Joanna Gaines King Ranch Chicken Recipe


Joanna Gaines King Ranch Chicken Recipe

If you’re looking for a comforting and delicious chicken recipe that will please the whole family, Joanna Gaines’ King Ranch Chicken is a must-try. Inspired by the flavors of the South, this dish combines tender chicken, creamy sauce, and layers of tortillas and cheese for a mouthwatering casserole that will leave everyone craving for more.


  • 2 cups cooked and shredded chicken breast
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 jalapeno, seeded and diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 12 corn tortillas
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Salt and pepper to taste


  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat the olive oil over medium heat. Add the onion, bell pepper, and jalapeno, and sauté until softened.
  3. Add the minced garlic and cook for another minute.
  4. Stir in the diced tomatoes, cream of chicken soup, sour cream, chili powder, cumin, salt, and pepper. Cook until heated through.
  5. Remove the skillet from heat and stir in the shredded chicken.
  6. Spread a thin layer of the chicken mixture in the bottom of a greased 9×13-inch baking dish.
  7. Top with a layer of 4 corn tortillas, tearing them if necessary to fit.
  8. Repeat the layering process, ending with a layer of the chicken mixture on top.
  9. Sprinkle the shredded cheddar and Monterey Jack cheeses over the top.
  10. Bake in the preheated oven for 25-30 minutes, or until bubbly and lightly golden on top.
  11. Let it cool for a few minutes before serving.

Prep time: 20 minutes

Yield: 6 servings

Joanna Gaines’ King Ranch Chicken is a delicious casserole made with tender chicken, creamy sauce, and layers of tortillas and cheese. It’s a comforting and satisfying dish that the whole family will love.

Nutritional information: (per serving)

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Joanna Gaines’ King Ranch Chicken has become a staple in households across the country. This recipe combines the flavors of the South in a comforting and satisfying way. The layers of tender chicken, creamy sauce, tortillas, and cheese create a perfect balance of flavors and textures.

One of the best things about this recipe is its versatility. You can easily customize it to suit your preferences. If you like it spicy, you can add more jalapenos or even some hot sauce. If you prefer a milder version, you can skip the jalapenos altogether. You can also experiment with different types of cheese to add your own twist to the dish.

Preparing Joanna Gaines’ King Ranch Chicken is relatively easy and doesn’t require any fancy techniques. The most time-consuming part is cooking and shredding the chicken, but you can use leftover cooked chicken or even a store-bought rotisserie chicken to save time. The rest of the ingredients come together quickly, and the casserole bakes in the oven, filling your kitchen with an irresistible aroma.

This recipe is perfect for gatherings and potlucks as well. It serves a crowd and can easily be doubled or halved depending on your needs. The King Ranch Chicken will be a hit at any party, and your guests will be asking for the recipe.

So why wait? Head to your kitchen and give Joanna Gaines’ King Ranch Chicken a try. Get ready to indulge in a delicious and comforting meal that will leave you wanting more. Whether you’re a beginner cook or an experienced chef, this recipe is sure to impress. Enjoy!