Honey Garlic Lemon Pepper Chicken Alfredo Recipe
Are you craving a delicious, flavorful, and comforting meal? Look no further! This Honey Garlic Lemon Pepper Chicken Alfredo Recipe will satisfy your cravings and leave you wanting more. The combination of honey, garlic, lemon pepper, and creamy alfredo sauce creates a mouthwatering dish that is perfect for any occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon lemon pepper seasoning
- Salt and pepper, to taste
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 8 ounces fettuccine noodles, cooked according to package instructions
- Fresh parsley, for garnish
Instructions
- In a large skillet, heat the olive oil over medium heat. Add the chicken breasts and cook until golden brown and cooked through, about 6-8 minutes per side. Remove the chicken from the skillet and set aside.
- In the same skillet, add the minced garlic and sauté for 1 minute until fragrant. Stir in the honey and lemon pepper seasoning, and season with salt and pepper to taste.
- Pour in the heavy cream and bring to a simmer. Cook for 2-3 minutes, until the sauce has thickened slightly.
- Stir in the grated Parmesan cheese until melted and well combined.
- Add the cooked fettuccine noodles to the skillet and toss until evenly coated in the sauce.
- Slice the cooked chicken breasts and place them on top of the pasta.
- Garnish with fresh parsley and serve hot.
Total time: 30 minutes
Serves: 4
Indulge in the delightful flavors of honey, garlic, lemon pepper, and creamy alfredo sauce with this Honey Garlic Lemon Pepper Chicken Alfredo Recipe. This dish is perfect for weeknight dinners or special occasions.
Nutrition information: Calories per serving: 520, Fat: 26g, Carbohydrates: 36g, Protein: 35g
Are you ready to tantalize your taste buds with this incredible Honey Garlic Lemon Pepper Chicken Alfredo Recipe? Gather your ingredients, follow the easy instructions, and get ready to enjoy a scrumptious meal that will impress your family and friends. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is sure to become a favorite in your repertoire.