Gelatin Ice Cream Recipe

Gelatin Ice Cream Recipe

Indulge in the creamy and refreshing goodness of Gelatin Ice Cream. This easy-to-make homemade dessert is perfect for hot summer days or any occasion that calls for a delicious treat. With just a few simple ingredients and easy steps, you can create a flavorful and creamy ice cream that will leave everyone wanting more.

To make this Gelatin Ice Cream, you will need the following ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 tablespoons unflavored gelatin
• 1/4 cup cold water

Here are the instructions to prepare this delightful dessert:

1. In a medium saucepan, combine the heavy cream, milk, and sugar. Heat over medium heat until the sugar has dissolved, stirring occasionally. Do not let it boil.
2. In a small bowl, sprinkle the gelatin over the cold water. Let it sit for 5 minutes to bloom.
3. Once the gelatin has bloomed, add it to the warm cream mixture. Stir until the gelatin has completely dissolved.
4. Remove the saucepan from the heat and stir in the vanilla extract.
5. Pour the mixture into a bowl and let it cool to room temperature. Once cooled, cover the bowl with plastic wrap and refrigerate for at least 4 hours or overnight.
6. Once the mixture has chilled, transfer it to an ice cream maker and churn according to the manufacturer’s instructions.
7. Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for an additional 2 hours or until firm.
8. Serve the Gelatin Ice Cream on its own or as a delightful accompaniment to your favorite desserts. Enjoy!

This recipe will yield approximately 6 servings of creamy and indulgent Gelatin Ice Cream. The total time, including prep and cooling, is about 4 hours and 15 minutes.

With an aggregate rating of 4.6 out of 5 based on 426 reviews, this recipe has been tried and loved by many. The combination of cream, gelatin, and vanilla creates a smooth and velvety texture that will satisfy any ice cream lover’s cravings.

In conclusion, Gelatin Ice Cream is a delightful treat that is easy to make and perfect for any occasion. Whether you’re enjoying it on a hot summer day or serving it as a special dessert, this recipe is guaranteed to impress your family and friends. So go ahead, give it a try, and indulge in the creamy goodness of homemade Gelatin Ice Cream.