Cream Drops Candy Recipe
Indulge in these delightful Cream Drops candies that will satisfy your sweet tooth. Made with simple ingredients and easy steps, this recipe guarantees a batch of creamy and luscious candies that everyone will love. Perfect for special occasions and gifting!
Ingredients
- 1 cup heavy cream
- 2 cups granulated sugar
- 1/4 cup unsalted butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan, combine the heavy cream, granulated sugar, unsalted butter, and salt. Heat over medium heat, stirring constantly, until the sugar has dissolved and the mixture comes to a boil.
- Continue cooking the mixture, stirring occasionally, until it reaches the soft ball stage. To test, drop a small amount of the mixture into a bowl of cold water. It should form a soft ball that holds its shape but is still pliable when pressed between your fingers.
- Remove the saucepan from the heat and let it cool for a minute or two. Then, stir in the vanilla extract.
- Using a spoon or a cookie scoop, drop spoonfuls of the candy mixture onto a parchment-lined baking sheet. Let the candies cool completely until they are firm and set.
- Once the candies have cooled, transfer them to an airtight container for storage. They can be stored at room temperature for up to 2 weeks.
Total time: 25 minutes
Yield: Approximately 24 candies
These Cream Drops candies are a delightful treat that you can enjoy anytime. Their creamy texture and sweet flavor make them irresistible. Whether you’re hosting a party or simply craving something sweet, these homemade candies are a perfect choice. With their beautiful appearance, they also make great gifts for friends and loved ones. So, why not try making a batch of Cream Drops candies today and experience the joy of indulging in these delectable treats?
Nutritional information: Coming soon…
Indulge in the heavenly taste of these Cream Drops candies. Whether you enjoy them as a quick sweet treat or want to impress your guests with homemade candies, this recipe will not disappoint. The combination of heavy cream, granulated sugar, and butter creates a velvety smooth texture that melts in your mouth. The addition of vanilla extract adds a hint of warmth and richness to every bite.
To make these Cream Drops candies, you’ll need just a few simple ingredients that you probably already have in your pantry. The process is straightforward and does not require any specialized equipment. Just follow the step-by-step instructions, and you’ll have a batch of delicious candies ready in no time.
The first step is to combine the heavy cream, granulated sugar, unsalted butter, and salt in a saucepan. Heat the mixture over medium heat, stirring constantly until the sugar has completely dissolved and the mixture comes to a boil. This may take a few minutes, so be patient and keep stirring.
Once the mixture reaches a boil, continue cooking it until it reaches the soft ball stage. This is an essential step to ensure the candies have the right texture. To test if it’s ready, drop a small amount of the mixture into a bowl of cold water. It should form a soft ball that holds its shape but is still pliable when pressed between your fingers.
Once the candy mixture has reached the soft ball stage, remove the saucepan from the heat and let it cool for a minute or two. Stir in the vanilla extract, which will give the candies a wonderful aroma and flavor.
With a spoon or a cookie scoop, drop spoonfuls of the candy mixture onto a parchment-lined baking sheet. Let the candies cool completely until they are firm and set. This usually takes about 1-2 hours.
Once the candies have cooled, transfer them to an airtight container for storage. They can be kept at room temperature for up to 2 weeks, but chances are they won’t last that long! These Cream Drops candies are so delicious that they tend to disappear quickly.
In conclusion, making these Cream Drops candies is a rewarding and enjoyable experience. The rich and creamy texture, combined with the sweet vanilla flavor, creates a treat that everyone will love. Whether you enjoy them on your own or share them with others, these candies are guaranteed to bring joy and satisfaction. So, why not give this recipe a try and elevate your candy-making skills to a whole new level? You won’t be disappointed!