Velveeta Chicken And Broccoli Recipe

th?q=pinterest Velveeta Chicken And Broccoli Recipe

Velveeta Chicken And Broccoli Recipe

Velvety, cheesy, and packed with flavor, this Velveeta Chicken and Broccoli Recipe is a must-try for any cheese lover. The combination of tender chicken, crisp broccoli florets, and creamy Velveeta cheese creates a dish that is both satisfying and comforting. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing dish for a special occasion, this recipe is sure to impress.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 2 cups broccoli florets
  • 1/2 onion, finely diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1 cup Velveeta cheese, cubed
  • 1/2 cup milk

Instructions

  1. Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
  2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until fragrant and golden brown.
  3. Add the chicken breasts to the skillet and cook until browned on both sides. Remove from heat and set aside.
  4. In a separate pot, steam or boil the broccoli florets until tender. Drain and set aside.
  5. In the same skillet used for the chicken, melt the Velveeta cheese cubes with milk over low heat. Stir until smooth and creamy.
  6. Season the cheese sauce with salt, black pepper, paprika, dried oregano, and crushed red pepper flakes (if using).
  7. Place the cooked chicken breasts in the greased baking dish. Top with the steamed broccoli florets.
  8. Pour the prepared cheese sauce evenly over the chicken and broccoli.
  9. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and lightly golden.
  10. Remove from the oven and let it cool for a few minutes before serving.

Preparation time: 15 minutes

Yields: 4 servings

This Velveeta Chicken and Broccoli Recipe is a delicious combination of tender chicken, crisp broccoli, and creamy Velveeta cheese. It’s a comforting and cheesy dish that is perfect for a cozy dinner at home.

Nutrition information: Calories: 320, Fat: 16g, Carbohydrates: 10g, Protein: 30g

Indulge in the rich flavors of this Velveeta Chicken and Broccoli Recipe. The melted cheese sauce perfectly coats the tender chicken and steamed broccoli, creating a dish that is both creamy and satisfying. The flavors meld together beautifully, making every bite irresistible.

This recipe is incredibly versatile and can be customized to suit your taste. If you prefer a spicier dish, add some crushed red pepper flakes to the cheese sauce. For an extra burst of freshness, garnish with chopped parsley or grated Parmesan cheese. Serve it alongside some fluffy rice or crusty bread to complete the meal.

Not only is this Velveeta Chicken and Broccoli Recipe delicious, but it’s also a great source of protein and nutrients. The chicken provides lean protein, while the broccoli offers vitamins and minerals. With only 320 calories per serving, it’s a lighter option compared to heavy, calorie-laden dishes.

So why wait? Try this mouthwatering Velveeta Chicken and Broccoli Recipe today. Whether you’re cooking for your family or hosting a dinner party, this dish is guaranteed to impress. Embrace the cheesy goodness and savor every bite.