Ritz Carlton Creamed Corn Recipe
Indulge in the rich and creamy Ritz Carlton Creamed Corn—a classic American recipe that will elevate your dining experience. With its smooth texture and delicate taste, this creamed corn is the perfect side dish for any occasion. Whether you’re hosting a dinner party or simply looking to add a touch of elegance to your meal, this recipe never disappoints.
Prepared with love and attention to detail, this recipe combines the finest ingredients to create a dish that’s bursting with flavor. The Ritz Carlton Creamed Corn is a culinary masterpiece that will transport you to a world of culinary bliss. Each spoonful is a delightful symphony of creaminess and sweetness, making it a favorite among food enthusiasts.
Ingredients
- 4 cups fresh corn kernels
- 2 tablespoons unsalted butter
- 1 cup heavy cream
- 1/2 cup milk
- 1 tablespoon granulated sugar
- Salt and pepper to taste
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the corn kernels and cook until they start to soften, about 5 minutes.
- Pour in the heavy cream and milk, stirring to combine.
- Stir in the sugar, salt, and pepper.
- Reduce heat to low and simmer for 20 minutes, stirring occasionally.
- Remove from heat and let cool for a few minutes before serving.
Preparation time: 15 minutes
Cooking time: 30 minutes
Yield: 4 servings
Creamy and flavorful, this Ritz Carlton Creamed Corn is the perfect accompaniment to any meal. Made with fresh corn kernels, butter, cream, milk, and a touch of sugar, it’s a delicious blend of sweet and savory flavors. Whether you’re serving it alongside grilled meats or as a side dish for a holiday feast, this creamed corn will impress your guests and leave them craving for more. So, elevate your dining experience with this classic American recipe.
Nutrition information: (per serving)
Calories: 220
Total fat: 15g
Saturated fat: 9g
Cholesterol: 50mg
Sodium: 120mg
Total carbohydrates: 20g
Dietary fiber: 2g
Sugar: 6g
Protein: 4g
Indulge in the creamy goodness of the Ritz Carlton Creamed Corn—a side dish that never fails to impress. With its velvety smooth texture and delightful flavor, it’s no wonder this recipe is a staple at the elegant Ritz Carlton hotels. The combination of fresh corn, butter, cream, and a touch of sugar creates a symphony of flavors that will have your taste buds dancing with joy.
When serving this creamed corn to your guests, be prepared for a chorus of compliments. Its rich and creamy consistency, combined with the sweetness of the corn, makes it a true crowd-pleaser. Whether it’s a family gathering or a fancy dinner party, this recipe is sure to be a hit.
So, why settle for ordinary corn when you can indulge in the luxurious flavors of the Ritz Carlton Creamed Corn? Elevate your side dish game with this classic American recipe and watch as your guests savor every spoonful. Bon appétit!