Recipe For DennyʼS Bourbon Chicken Skillet
When it comes to comfort food with a touch of elegance, Denny’s Bourbon Chicken Skillet is the perfect choice. This savory dish combines tender chicken with a rich and flavorful bourbon glaze, creating a memorable and delicious meal that will impress your family and friends.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup bourbon
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1/2 teaspoon ginger, grated
- 2 tablespoons vegetable oil
- Green onions, sliced (for garnish)
Instructions
- In a bowl, combine the bourbon, soy sauce, brown sugar, garlic, and ginger. Stir until the sugar is dissolved.
- Place the chicken breasts in a ziplock bag and pour the marinade over them. Seal the bag and marinate in the refrigerator for at least 2 hours.
- Heat the vegetable oil in a skillet over medium-high heat. Remove the chicken from the marinade, reserving the marinade for later.
- Add the chicken to the skillet and cook for 6-8 minutes per side, or until cooked through.
- Remove the chicken from the skillet and set aside. Pour the reserved marinade into the skillet and bring to a boil.
- Reduce the heat to low and simmer for 5 minutes, or until the sauce has thickened.
- Return the chicken to the skillet and toss to coat it in the glaze.
- Serve the chicken hot, garnished with sliced green onions.
Preparation time: 2 hours
Serves 4
This recipe for Denny’s Bourbon Chicken Skillet is a delicious and easy-to-make dish that combines the flavors of tender chicken and a sweet and savory bourbon glaze. Perfect for a weeknight dinner or a special occasion, this recipe will quickly become a favorite in your household.
Nutrition information: Calories 320 | Fat 8g | Carbohydrates 18g | Protein 40g
The story of Denny’s Bourbon Chicken Skillet begins with the desire to create a dish that combines the comfort of home-cooked meals with the sophistication of restaurant-quality cuisine. The inspiration for this recipe came from the popular bourbon chicken dishes found in many Chinese-American restaurants, but with a unique twist that brings out the flavors even more.
To make this recipe, start by marinating the chicken breasts in a flavorful mixture of bourbon, soy sauce, brown sugar, garlic, and ginger. This marinade infuses the chicken with a delicious blend of sweet and savory flavors that will make your taste buds dance. Letting the chicken marinate for at least 2 hours allows the flavors to penetrate the meat and ensures maximum flavor.
Once the chicken is marinated, it’s time to cook it to perfection. Heat up some vegetable oil in a skillet and cook the chicken for about 6-8 minutes per side, or until it’s cooked through. While the chicken is cooking, you can prepare the glaze by simmering the reserved marinade until it thickens into a rich and glossy sauce. The glaze is then poured over the chicken, coating it in a sticky and irresistible glaze that will make you want to lick your plate clean.
When serving the Denny’s Bourbon Chicken Skillet, don’t forget to garnish it with some sliced green onions. The fresh and bright flavor of the green onions adds a nice contrast to the rich and savory chicken, enhancing the overall taste of the dish. This recipe serves 4, making it perfect for a family dinner or a small gathering with friends.
In conclusion, Denny’s Bourbon Chicken Skillet is a recipe that combines the best of comfort food and gourmet cooking. With its tender chicken, luscious bourbon glaze, and flavorful garnish, this dish is sure to impress both your taste buds and your dinner guests. Whether you’re cooking for yourself or for a special occasion, this recipe is a winner every time. So go ahead, give it a try, and discover your new favorite chicken dish!