PappasitoʼS Tortilla Soup Recipe

PappasitoʼS Tortilla Soup Recipe

Are you craving a delicious and hearty soup packed with flavors? Look no further than this amazing PappasitoʼS Tortilla Soup Recipe. This recipe is an absolute crowd-pleaser, combining traditional Mexican ingredients with a modern twist. Whether you are hosting a dinner party or just looking to enjoy a cozy evening at home, this soup will definitely hit the spot.

Preparation is quick and easy, taking only 15 minutes of your time. The cooking time is around 30 minutes, allowing all the flavors to blend together perfectly. In just 45 minutes, you will have a flavorful and comforting soup that will warm your soul and satisfy your taste buds.

Ingredients

• 3 tablespoons olive oil
• 1 onion, diced
• 3 cloves of garlic, minced
• 1 red bell pepper, diced
• 1 jalapeno pepper, seeded and diced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 4 cups chicken broth
• 1 can diced tomatoes
• 2 cups shredded cooked chicken
• 1 cup corn kernels
• 1 cup black beans, rinsed and drained
• Salt and pepper, to taste
• 1 cup tortilla strips
• 1 avocado, diced
• Fresh cilantro, for garnish
• Lime wedges, for serving

Instructions

1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion is translucent and fragrant.
2. Add the diced red bell pepper and jalapeno pepper to the pot, and cook for another 2-3 minutes until the peppers start to soften.
3. Sprinkle the cumin and chili powder over the vegetables, and stir well to coat everything evenly.
4. Pour in the chicken broth and diced tomatoes, and bring the mixture to a simmer. Let it cook for about 10 minutes to allow the flavors to meld together.
5. Add the shredded cooked chicken, corn kernels, and black beans to the pot. Stir everything together and let it simmer for another 10-15 minutes.
6. Taste the soup and season with salt and pepper according to your preference.
7. While the soup is simmering, prepare the tortilla strips by baking them in the oven until crispy.
8. Ladle the hot soup into bowls and top each serving with a handful of tortilla strips, diced avocado, fresh cilantro, and a squeeze of lime juice.
9. Serve immediately and enjoy!

Prep time: 15 minutes

Cook time: 30 minutes

Total time: 45 minutes

Yield: 4 servings

This PappasitoʼS Tortilla Soup Recipe is a delightful combination of flavors and textures. The soup has a rich and savory broth that is perfectly balanced with the sweetness of corn and the creaminess of avocado. The shredded chicken adds heartiness to the soup, while the tortilla strips lend a satisfying crunch. It’s a bowl of comfort that will warm you up from the inside out.

Nutrition information: Calories per serving: 300, Total Fat: 12g, Sodium: 800mg, Carbohydrates: 25g, Fiber: 6g, Protein: 25g

In conclusion, this PappasitoʼS Tortilla Soup Recipe is a must-try for any soup lover. It’s a satisfying and flavorful dish that will transport you to the streets of Mexico with every spoonful. Whether you’re looking to impress your guests or simply enjoy a cozy night in, this soup is the perfect choice. So gather your ingredients, follow the easy step-by-step instructions, and get ready to enjoy a bowl of warm and comforting goodness.