Myron Mixon Chicken Rub Recipe
Are you ready to elevate your chicken dishes to a whole new level of flavor? Look no further than the mouthwatering Myron Mixon Chicken Rub Recipe. Created by the legendary barbecue pitmaster himself, this rub is a tantalizing blend of spices that enhances the natural taste of the chicken while adding a delightful kick of flavors. Whether you’re hosting a backyard barbecue, a family dinner, or simply craving some finger-licking goodness, this recipe is sure to impress.
Ingredients
- 2 tablespoons paprika
- 1 tablespoon kosher salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 teaspoon cayenne pepper
Instructions
- In a small bowl, combine all the ingredients to create the chicken rub.
- Ensure the chicken is dry and apply the rub generously all over the chicken, rubbing it in to ensure it adheres well.
- Let the chicken sit at room temperature for at least 30 minutes to allow the flavors to penetrate the meat.
- Preheat your grill or oven to medium-high heat.
- Cook the chicken until it reaches an internal temperature of 165°F (74°C), ensuring it is cooked through and tender.
- Remove the chicken from the grill or oven and let it rest for a few minutes before serving.
Preparation time: 10 minutes
Yields: Enough rub for 4-6 chicken pieces
The Myron Mixon Chicken Rub adds a perfect blend of spices to elevate your chicken dishes to new heights. Its combination of smoky paprika, savory herbs, and a touch of heat creates an explosion of flavors that will leave your taste buds craving for more.
Nutrition information: Calories per serving – 0
Can you imagine the aroma of grilled chicken wafting through the air? As the chicken slowly cooks with the Myron Mixon Chicken Rub, the seasonings infuse into the meat, creating a tantalizing smoky flavor with a hint of spiciness. The paprika adds a beautiful color to the chicken, making it visually appealing and appetizing.
This rub is perfect for those who enjoy bold flavors. The combination of kosher salt, black pepper, garlic powder, and onion powder creates a savory profile that complements the natural taste of the chicken. The dried thyme and oregano add an herby freshness, while the cayenne pepper provides a subtle kick of heat. It’s the perfect balance of flavors that will keep you coming back for more.
Whether you’re grilling the chicken outdoors or baking it in the oven, this rub is versatile and easy to use. Simply coat the chicken pieces generously with the rub, ensuring it is evenly distributed. Allow the chicken to absorb the flavors for a short period before cooking to maximize the taste.
Once the chicken is cooked to perfection, let it rest for a few minutes before digging in. This allows the juices to redistribute, ensuring a moist and flavorful bite every time. Serve the Myron Mixon Chicken Rub Recipe alongside your favorite side dishes, and get ready to indulge in a scrumptious meal that will have everyone asking for the recipe.
In conclusion, the Myron Mixon Chicken Rub Recipe is a game-changer when it comes to enhancing the flavor of your chicken dishes. With a blend of spices that creates a symphony of taste, this rub takes your culinary creations to a whole new level. Whether you’re a barbecue enthusiast or simply love good food, this recipe is a must-try. So go ahead, fire up the grill, and let the Myron Mixon Chicken Rub work its magic on your next chicken dish. Your taste buds will thank you!