Stouffers Grandma Chicken And Rice Bake Recipe

th?q=pinterest Stouffers Grandma Chicken And Rice Bake Recipe

Stouffers Grandma Chicken And Rice Bake Recipe

Stouffers Grandma Chicken And Rice Bake is a hearty and comforting dish that brings back fond memories of Sunday dinners and family gatherings. This recipe combines tender chicken, fluffy rice, and a flavorful sauce to create a delicious one-pot meal.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1 cup white rice
  • 1 can cream of chicken soup
  • 1/2 cup chicken broth
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrots
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried parsley
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C). Grease a 9×13-inch baking dish.
  2. In a large bowl, combine the cooked chicken, white rice, cream of chicken soup, chicken broth, chopped onion, chopped celery, chopped carrots, garlic powder, dried thyme, dried parsley, salt, and pepper. Mix well.
  3. Pour the mixture into the prepared baking dish and spread it evenly.
  4. Cover the dish with foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes, or until the top is golden brown and the rice is cooked through.
  5. Remove from the oven and let it cool for a few minutes before serving.

Preparation Time: 15 minutes

Serves 6

This Stouffers Grandma Chicken And Rice Bake Recipe is a delicious and easy-to-make dish that the whole family will love. With tender chicken, fluffy rice, and a savory sauce, it’s the perfect comfort food for any occasion.

Nutrition information: Calories per serving: 320, Fat: 7g, Carbohydrates: 42g, Protein: 23g

Make this Stouffers Grandma Chicken And Rice Bake Recipe for your next family dinner or potluck, and enjoy the warm and comforting flavors. It’s a classic dish that never goes out of style, and it’s sure to become a favorite in your household.