Mint Sauce Recipe Jamie Oliver

th?q=Mint Sauce Recipe Jamie Oliver

Mint Sauce Recipe Jamie Oliver

Create a storytelling style description of at least 300 words about the recipe Mint Sauce Recipe Jamie Oliver…


  • 1 cup fresh mint leaves, finely chopped
  • 3 tablespoons white sugar
  • 1/4 cup boiling water
  • 1/4 cup white vinegar
  • 1/2 teaspoon salt


  1. In a heatproof bowl, combine the chopped mint leaves and sugar.
  2. Pour boiling water over the mint leaves and sugar mixture, stirring until the sugar has dissolved.
  3. Add the white vinegar and salt, stirring to combine.
  4. Cover the bowl and let the mint sauce steep for at least 30 minutes to allow the flavors to meld.
  5. After the steeping time, strain the sauce through a fine sieve to remove any solids.
  6. Transfer the strained mint sauce to a clean jar or bottle and refrigerate until ready to use.

Prep time: 5 minutes

Yield: 1 cup

Mint sauce is a versatile condiment that adds a refreshing and tangy flavor to a variety of dishes. This Mint Sauce Recipe by Jamie Oliver is a quick and easy way to make your own homemade sauce that perfectly complements lamb, roasted vegetables, salads, and more. The combination of fresh mint, sugar, vinegar, and salt creates a balanced and flavorful sauce that will elevate your culinary creations. With just a few simple ingredients and minimal prep time, you can have a jar of delicious mint sauce ready to enhance your meals. Whether you’re hosting a barbecue, enjoying a Sunday roast, or simply looking to add a burst of flavor to your dish, this Mint Sauce Recipe is a must-try. Impress your guests and delight your taste buds with this homemade condiment that will elevate any meal to the next level.

Nutrition information: (per serving)

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