Las Palmas Enchilada Sauce Recipe
If you love Mexican cuisine, you’re likely familiar with the rich and tangy flavors of enchilada sauce. While store-bought options are convenient, making your own Las Palmas Enchilada Sauce at home can elevate your dishes to a whole new level. With this easy recipe, you’ll learn how to create a delicious sauce that will leave your taste buds dancing.
Ingredients
- 2 tablespoons vegetable oil
- 2 tablespoons all-purpose flour
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 2 cups chicken or vegetable broth
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon sugar
Instructions
- In a saucepan, heat the vegetable oil over medium heat.
- Add the flour and whisk constantly for 1 minute to create a roux.
- Stir in the chili powder, cumin, garlic powder, and dried oregano until well combined.
- Gradually pour in the chicken or vegetable broth while whisking continuously to prevent lumps from forming.
- Season the sauce with salt, black pepper, and sugar.
- Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce thickens.
- Remove from heat and let cool slightly before using or storing in an airtight container.
Prep Time: 15 minutes
Cook Time: 20 minutes
Yield: 1 cup
Las Palmas Enchilada Sauce is the perfect accompaniment to your favorite Mexican dishes. Its deep, rich flavors will elevate your enchiladas, tacos, and more. Whether you’re hosting a Mexican-themed dinner party or simply craving some authentic flavors, this homemade sauce is a must-try. It’s quick and easy to make, and the result is a sauce that is bursting with flavor. With just a few simple ingredients, you can enjoy the taste of Las Palmas Enchilada Sauce in the comfort of your own kitchen.
Nutrition per serving: Calories: 70, Fat: 5g, Carbohydrates: 5g, Protein: 1g, Fiber: 1g
So next time you’re planning a Mexican feast, don’t forget to whip up a batch of this delicious Las Palmas Enchilada Sauce. Your taste buds will thank you as they savor the authentic flavors and add a punch to all your favorite dishes. Whether you’re making enchiladas, smothering your tacos, or simmering it into your chili, this homemade sauce will take your meal to the next level. Give it a try and discover the true taste of Mexico!