Honeygrow Spicy Garlic Sauce Recipe
Learn how to make the delicious and flavorful Honeygrow Spicy Garlic Sauce at home. This recipe is perfect for adding a kick to your favorite dishes.
Ingredients
- 4 cloves garlic, minced
- 2 tablespoons sriracha sauce
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1/4 teaspoon red pepper flakes
- 1/4 cup mayonnaise
- 1/4 cup sour cream
Instructions
- Mix together minced garlic, sriracha sauce, honey, soy sauce, rice vinegar, sesame oil, red pepper flakes, mayonnaise, and sour cream in a bowl.
- Whisk until well combined and smooth.
- Refrigerate for at least 1 hour to allow the flavors to meld together.
- Use as a dipping sauce or drizzle over your favorite dishes.
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Yields: 1 cup
Nutrition information: Calories: 120, Fat: 10g, Carbohydrates: 6g, Protein: 1g
Whether you’re a fan of spicy food or just looking to add a little kick to your meal, this Honeygrow Spicy Garlic Sauce recipe is perfect for you. With its bold flavors and versatile uses, this sauce is sure to become a staple in your kitchen.
Made with just a handful of ingredients, this homemade spicy garlic sauce is quick and easy to whip up. The combination of minced garlic, sriracha sauce, honey, soy sauce, rice vinegar, sesame oil, and red pepper flakes creates a balance of heat and sweetness that is simply irresistible.
To make the sauce, start by mincing the garlic cloves. Then, in a bowl, combine the minced garlic with sriracha sauce, honey, soy sauce, rice vinegar, sesame oil, red pepper flakes, mayonnaise, and sour cream. Whisk everything together until well combined and smooth.
Once you’ve mixed the ingredients, refrigerate the sauce for at least 1 hour to allow the flavors to meld together. This step is crucial to achieve the best taste and consistency. The longer the sauce rests, the better the flavors will marry.
After the sauce has chilled, it’s ready to be enjoyed. Use it as a dipping sauce for chicken tenders, egg rolls, or veggies. Drizzle it over tacos, grilled meats, or even roasted vegetables. The possibilities are endless!
Not only is this Honeygrow Spicy Garlic Sauce incredibly flavorful and versatile, but it is also customizable. If you prefer a milder taste, reduce the amount of sriracha sauce and red pepper flakes. On the other hand, if you crave extra heat, increase these ingredients to your liking.
This sauce is perfect for meal prepping as well. Make a batch on the weekend and store it in an airtight container in the refrigerator. It will last for up to a week, allowing you to enhance your meals throughout the week effortlessly.
So why settle for store-bought spicy garlic sauces when you can easily make your own at home? With this Honeygrow Spicy Garlic Sauce recipe, you’ll never go back to the store-bought version again. Enjoy the bold flavors and creativity it brings to your dishes!