Grilled Chicken Bacon Ranch Sandwich Recipe
Imagine sinking your teeth into a heavenly creation of tender grilled chicken, crispy bacon, and creamy ranch dressing, all tucked between two slices of fresh, toasted bread. The Grilled Chicken Bacon Ranch Sandwich is a mouthwatering delight that combines the smoky goodness of grilled chicken, the irresistible savoriness of bacon, and the cool tanginess of ranch dressing. This recipe is perfect for lunch, dinner, or any time you crave a satisfying, flavor-packed sandwich.
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices of bacon
- 4 slices of cheddar cheese
- 4 hamburger buns
- 1/2 cup ranch dressing
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the olive oil, garlic powder, salt, and pepper.
- Brush the chicken breasts with the seasoned olive oil mixture.
- Place the chicken breasts on the grill and cook for 6-8 minutes on each side, or until the internal temperature reaches 165°F.
- While the chicken is grilling, cook the bacon in a skillet until crispy. Set aside on paper towels to drain excess grease.
- Toast the hamburger buns on the grill for 1-2 minutes, until lightly toasted.
- Spread ranch dressing on the bottom half of each bun.
- Place a grilled chicken breast on top of the ranch dressing.
- Top the chicken with two slices of crispy bacon and a slice of cheddar cheese.
- Finish by placing the top half of the bun on the cheese.
- Serve the Grilled Chicken Bacon Ranch Sandwich warm and enjoy!
Total Time: 25 minutes
Yield: 4 sandwiches
The Grilled Chicken Bacon Ranch Sandwich is a sensational combination of grilled chicken, crispy bacon, and creamy ranch dressing. It’s packed with flavor and will satisfy even the heartiest of appetites.
Nutrition Information: (per serving)
Calories: 450
Fat: 22g
Carbohydrates: 25g
Protein: 36g
Imagine taking a bite of this scrumptious sandwich and experiencing the juicy, grilled chicken mingling with the smoky bacon and the creamy ranch dressing. With every bite, you’ll be transported to sandwich heaven, savoring the perfect combination of flavors and textures. The Grilled Chicken Bacon Ranch Sandwich is the ultimate crowd-pleaser, whether you’re grilling up a family dinner or hosting a summer barbecue with friends.
The secret to this sandwich’s irresistible taste lies in the smoky char from the grilled chicken and the crispy, salty goodness of the bacon. The ranch dressing adds a cool and tangy element that perfectly complements the savory ingredients. And let’s not forget the melted cheddar cheese that adds a rich and gooey touch to every bite.
To make this mouthwatering masterpiece, start by grilling the chicken breasts with a simple olive oil and garlic seasoning. This ensures that the chicken stays juicy and flavorful. While the chicken is on the grill, cook the bacon until it’s crispy and golden brown. This step adds a satisfying crunch and extra flavor to the sandwich.
Once the chicken and bacon are ready, assemble the sandwich by spreading a generous layer of ranch dressing on the bottom half of each toasted bun. Place a grilled chicken breast on top of the dressing, followed by two slices of crispy bacon and a slice of cheddar cheese. Finish it off with the top half of the bun, and voila! You have a sandwich masterpiece that will leave everyone craving for more.
Whether you’re cooking for yourself or serving a crowd, the Grilled Chicken Bacon Ranch Sandwich will impress with its bold flavors and enticing aroma. So fire up that grill and get ready to indulge in a sandwich that will become an instant favorite.