Chicken Salad Chick Cookies Recipe

th?q=pinterest Chicken Salad Chick Cookies Recipe

Chicken Salad Chick Cookies Recipe

If you’re looking for a unique twist on traditional chicken salad, this Chicken Salad Chick Cookies Recipe is a must-try. These cookies are not your typical sweet treats but instead, they are savory and packed with flavors that will delight your taste buds. Made with a combination of tender chicken, crunchy vegetables, and a blend of herbs and spices, these cookies are a delightful appetizer or snack option that will surely impress your guests.

Ingredients

  • 1 cup cooked and shredded chicken
  • 1/2 cup finely chopped celery
  • 1/4 cup finely chopped red onion
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon dried dill
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1 cup all-purpose flour
  • 1/4 cup unsalted butter, softened
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley

Instructions

  1. In a large mixing bowl, combine the shredded chicken, celery, red onion, mayonnaise, Dijon mustard, dried dill, garlic powder, salt, black pepper, and cheddar cheese. Mix well to combine.
  2. Add the all-purpose flour, softened butter, Parmesan cheese, and fresh parsley to the chicken mixture. Stir until all the ingredients are well incorporated.
  3. Preheat the oven to 350°F (175°C).
  4. Drop tablespoon-sized portions of the chicken mixture onto a greased baking sheet, spacing them about 1 inch apart.
  5. Bake the cookies in the preheated oven for 12-15 minutes or until they are golden brown and crispy around the edges.
  6. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Total time: 30 minutes

Yield: 24 cookies

These Chicken Salad Chick Cookies are savory, flavorful, and perfect for any occasion. Serve them as an appetizer at your next party or pack them in your lunchbox for a delicious and satisfying snack. The combination of chicken, vegetables, and spices makes these cookies a unique and delicious treat that will surely become a favorite among your family and friends.

Nutrition information: Calories: 150, Fat: 9g, Carbohydrates: 8g, Protein: 10g

Make these Chicken Salad Chick Cookies for your next gathering and impress your guests with this unexpected twist on a classic dish. The flavors and textures of these cookies are sure to please even the most discerning palates. The combination of tender chicken, crunchy vegetables, and savory herbs and spices creates a delightful and satisfying treat that will leave everyone asking for the recipe.

The process of making these Chicken Salad Chick Cookies is quite simple. Start by combining cooked and shredded chicken with finely chopped celery, red onion, mayonnaise, Dijon mustard, dried dill, garlic powder, salt, black pepper, and shredded cheddar cheese in a large mixing bowl. Mix all the ingredients together until well combined.

Next, add all-purpose flour, softened butter, grated Parmesan cheese, and chopped fresh parsley to the chicken mixture. Stir everything together until a dough-like consistency is achieved. This dough will form the base of the cookies and hold all the flavors together.

Preheat the oven to 350°F (175°C) and grease a baking sheet. Using a tablespoon, drop portions of the chicken mixture onto the baking sheet, spacing them about 1 inch apart. Flatten each portion slightly with the back of a spoon or your fingers to create a cookie-like shape.

Bake the cookies in the preheated oven for 12-15 minutes, or until they are golden brown and crispy around the edges. The cooking time may vary slightly depending on your oven, so keep an eye on them to avoid overcooking.

Once the cookies are done, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This will ensure that they stay crispy and hold their shape.

These Chicken Salad Chick Cookies can be enjoyed warm or at room temperature. They make a great appetizer for parties and gatherings, and they also work well as a snack or light lunch option. Pack them in your lunchbox for a flavorful and protein-packed meal on the go.

Each cookie is packed with savory flavors and a satisfying balance of textures. The tender chicken, crunchy vegetables, and cheesy goodness create a taste sensation that will leave you wanting more. These cookies are a delightful alternative to traditional chicken salad, and they are sure to be a hit with everyone who tries them.

So, whether you’re hosting a party or simply looking for a new and exciting recipe to try, give these Chicken Salad Chick Cookies a go. They are easy to make, delicious, and guaranteed to impress. Don’t be surprised if they become a regular addition to your culinary repertoire. Enjoy!