CampbellʼS Golden Mushroom Soup Chicken Recipe
CampbellʼS Golden Mushroom Soup Chicken Recipe is a delicious and hearty dish that is perfect for any occasion. This recipe combines the rich flavors of golden mushroom soup with tender chicken, creating a satisfying and comforting meal.
To make this recipe, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 can (10.75 ounces) Campbellʼs Golden Mushroom Soup
- 1/2 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375 degrees Fahrenheit.
- In a baking dish, combine the Campbellʼs Golden Mushroom Soup, water, garlic powder, onion powder, dried thyme, salt, and pepper.
- Place the chicken breasts in the baking dish and spoon the sauce over them.
- Cover the baking dish with foil and bake for 25-30 minutes, or until the chicken is cooked through.
- Remove the foil and bake for an additional 5 minutes to allow the sauce to thicken.
- Serve the chicken warm with the sauce spooned over the top.
Total time: 40 minutes
Yield: 4 servings
CampbellʼS Golden Mushroom Soup Chicken Recipe is a simple and flavorful dish that can be prepared in just 40 minutes. The combination of tender chicken and the savory golden mushroom soup sauce is sure to impress your family and friends.
Nutrition information: Calories per serving: 250, Fat: 8g, Carbohydrates: 5g, Protein: 35g
CampbellʼS Golden Mushroom Soup Chicken Recipe is a crowd-pleasing dish that is perfect for both casual weeknight dinners and special occasions. The golden mushroom soup adds a depth of flavor to the chicken, creating a creamy and delicious sauce that will have everyone coming back for seconds.
To make this recipe, start by preheating your oven to 375 degrees Fahrenheit. In a baking dish, combine the Campbellʼs Golden Mushroom Soup, water, garlic powder, onion powder, dried thyme, salt, and pepper. This flavorful sauce will serve as the base for the chicken.
Next, place the chicken breasts in the baking dish and spoon the sauce over them. Cover the dish with foil and bake for 25-30 minutes, or until the chicken is cooked through. Removing the foil for the last 5 minutes of baking allows the sauce to thicken and develop a rich and creamy consistency.
Once the chicken is cooked, serve it warm with the sauce spooned over the top. The tender and juicy chicken pairs perfectly with the flavorful golden mushroom soup sauce, creating a satisfying and comforting meal.
This recipe yields 4 servings, making it ideal for a family dinner or for meal prepping. Each serving contains approximately 250 calories, 8g of fat, 5g of carbohydrates, and 35g of protein. It’s a well-balanced dish that can be enjoyed as part of a healthy and delicious meal.
In conclusion, CampbellʼS Golden Mushroom Soup Chicken Recipe is a simple yet flavorful dish that is easy to prepare and guaranteed to satisfy. Whether you’re cooking for your family or entertaining guests, this recipe is sure to be a hit. Give it a try and enjoy the delicious combination of tender chicken and the rich golden mushroom soup sauce.