Betty Crocker Recipe For Chicken Ala King
If you’re looking for a classic dish that is sure to be a hit at any gathering, then look no further than Betty Crocker’s recipe for Chicken Ala King. This timeless recipe has been loved by families for generations and it’s easy to see why. With its creamy sauce, tender chicken, and flavorful vegetables, this dish is a guaranteed crowd-pleaser.
Ingredients
- 2 cups cooked chicken, diced
- 1 cup mushrooms, sliced
- 1/2 cup green bell pepper, diced
- 1/4 cup onion, diced
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup chicken broth
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon dried thyme
- 1/4 cup frozen peas
- 1/4 cup heavy cream
- 4 cups cooked rice or noodles
Instructions
- In a large skillet, melt the butter over medium heat. Add the mushrooms, green bell pepper, and onion. Cook until vegetables are tender.
- Sprinkle flour over the vegetables and stir until well coated.
- Gradually whisk in the chicken broth and milk. Cook, stirring constantly, until the mixture thickens.
- Add the salt, black pepper, paprika, and dried thyme. Stir well to combine.
- Stir in the cooked chicken, frozen peas, and heavy cream. Cook for an additional 5 minutes, or until heated through.
- Serve the Chicken Ala King over cooked rice or noodles.
Preparation Time: 15 minutes
Yields: 4 servings
This classic Chicken Ala King recipe is the perfect comfort food for any occasion. The creamy sauce, tender chicken, and flavorful vegetables make for a hearty and delicious meal.
Nutritional Information:
Calories: 350
Protein: 25g
Fat: 15g
Carbohydrates: 30g
Whether you’re serving it for a family dinner or entertaining guests, this Betty Crocker Recipe for Chicken Ala King is sure to impress. The combination of flavors and textures in this dish will leave everyone wanting more. So, give this recipe a try and enjoy a taste of classic comfort food at its best.