Walking Taco Casserole Recipe With Enchilada Sauce
This walking taco casserole recipe with enchilada sauce is a delicious twist on a classic Mexican dish. It’s a hearty and flavorful dish that combines all the flavors of a walking taco into a convenient casserole. With layers of crushed Doritos, seasoned ground beef, melty cheese, and tangy enchilada sauce, this dish is sure to be a hit with your family and friends. The prep time is minimal, and the end result is a flavorful and satisfying meal that everyone will love.
Ingredients
- 2 cups crushed Doritos
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup enchilada sauce
- 1/2 cup sliced black olives
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh cilantro
- Sour cream, for serving
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning and stir to combine. Cook for an additional 2 minutes.
- Preheat your oven to 375°F (190°C).
- In a 9×13-inch baking dish, spread half of the crushed Doritos on the bottom.
- Top with half of the seasoned ground beef.
- Sprinkle half of the shredded cheddar cheese over the beef.
- Pour half of the enchilada sauce over the cheese.
- Repeat the layers with the remaining Doritos, beef, cheese, and enchilada sauce.
- Sprinkle the sliced black olives, chopped green onions, and chopped fresh cilantro on top.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes.
- Serve hot with a dollop of sour cream, if desired.
Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes
Yield: 6 servings
This walking taco casserole recipe with enchilada sauce is a delicious and convenient twist on a classic Mexican favorite. With layers of crushed Doritos, seasoned ground beef, melty cheese, and tangy enchilada sauce, this casserole is sure to be a hit with your family and friends. The prep time is minimal, and the end result is a flavorful and satisfying meal that everyone will love. Serve it hot with a dollop of sour cream for an extra creamy finish. Enjoy!
Nutritional information: (Provide nutritional information if available)
This walking taco casserole recipe with enchilada sauce is a crowd-pleasing dish that brings all the flavors of a walking taco into a convenient and delicious casserole. The layers of crushed Doritos provide a satisfying crunch, while the seasoned ground beef adds a savory and hearty element. The melty cheese and tangy enchilada sauce tie everything together, creating a flavorful and comforting dish.
One of the best things about this recipe is its simplicity. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. The recipe is also highly customizable, allowing you to add your favorite toppings and adjust the spice level to your liking.
To make this walking taco casserole, start by browning the ground beef in a skillet. Once it’s cooked, add the taco seasoning and stir to combine. In a baking dish, layer the crushed Doritos, seasoned ground beef, shredded cheddar cheese, and enchilada sauce. Repeat the layers and top with sliced black olives, chopped green onions, and fresh cilantro.
Bake the casserole in the oven until the cheese is melted and bubbly. Remove from the oven and let it cool for a few minutes before serving. This casserole is delicious on its own, but you can also serve it with a dollop of sour cream for added creaminess.
This walking taco casserole is perfect for weeknight dinners, potlucks, or game day gatherings. It’s a crowd-pleasing dish that is sure to impress. Give it a try and enjoy the flavors of a walking taco in a convenient casserole form.