Filipino Chicken Sandwich Recipe
Filipino cuisine is known for its unique flavors and vibrant dishes, and the Filipino Chicken Sandwich is no exception. This delectable recipe combines succulent chicken marinated in flavorful seasonings, and it is sure to tantalize your taste buds. Whether you’re whipping up a quick meal for yourself or preparing it for a gathering with friends, this Filipino Chicken Sandwich is a hit.
Ingredients
- 2 boneless, skinless chicken breasts
- 3 cloves of garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon calamansi juice (or lime juice)
- 1 tablespoon brown sugar
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 4 hamburger buns
- Mayonnaise
- Lettuce leaves
- Tomato slices
- Pickle slices
Instructions
- In a bowl, combine the minced garlic, soy sauce, calamansi juice, brown sugar, black pepper, and salt. Mix well.
- Add the chicken breasts to the marinade, ensuring they are fully coated. Let them marinate for at least 30 minutes to allow the flavors to penetrate the meat.
- Preheat your grill or skillet over medium-high heat. Cook the marinated chicken breasts for 6-8 minutes per side, or until they are cooked through and have a beautiful char on the outside.
- Remove the chicken from the heat and let it rest for a few minutes before slicing it into thin strips.
- To assemble the sandwich, spread mayonnaise on the bottom half of each hamburger bun. Top with lettuce leaves, tomato slices, pickle slices, and the sliced Filipino chicken.
- Cover the sandwich with the top half of the bun and serve immediately.
Total time: 45 minutes (including marinating time)
Yield: 4 servings
This Filipino Chicken Sandwich recipe combines marinated grilled chicken with fresh vegetables and creamy mayonnaise, resulting in a mouthwatering and satisfying meal. The distinct flavors of the marinade, which include garlic, soy sauce, calamansi juice, and brown sugar, infuse the chicken with a delightful tanginess. The charred exterior of the chicken adds a smoky flavor that perfectly complements the crispness of the lettuce, the juiciness of the tomato, and the tang of the pickles. The combination of these ingredients, nestled in a soft hamburger bun, creates a sandwich that is both visually appealing and incredibly delicious.
Nutritional information: (per serving)
Calories: 350
Total Fat: 12g
Saturated Fat: 2g
Cholesterol: 75mg
Sodium: 600mg
Carbohydrate: 28g
Fiber: 2g
Sugar: 6g
Protein: 32g
Concluding this culinary journey, the Filipino Chicken Sandwich is a delightful fusion of flavors that will transport you to the vibrant streets of the Philippines. The tender and juicy chicken, marinated to perfection, coupled with the fresh and tangy toppings, brings a burst of taste with every bite. Whether you’re new to Filipino cuisine or a fan looking for a unique twist on a sandwich, this recipe will undoubtedly impress your taste buds and leave you craving for more. So gather your ingredients, fire up the grill, and get ready to indulge in this mouthwatering Filipino classic!