Chicken Liver Stroganoff Recipe

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th?q=pinterest Chicken Liver Stroganoff Recipe

Chicken Liver Stroganoff Recipe

Chicken Liver Stroganoff Recipe is a comfort food that brings warmth and richness to any table. This classic Russian dish has been loved for generations and is a perfect choice for those looking to enjoy a hearty and delicious meal. The combination of tender chicken livers, creamy sauce, and fragrant spices creates a dish that is bursting with flavor.

Ingredients

  • 1 lb chicken livers
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1/2 cup beef broth
  • 1/2 cup sour cream
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat butter in a large skillet over medium heat. Add onion and garlic, and sauté until softened.
  2. Add mushrooms and cook until they release their moisture and start to brown.
  3. In a separate pan, cook the chicken livers until browned on the outside but still slightly pink on the inside. Remove from heat and set aside.
  4. Return the skillet with onions and mushrooms to the heat. Stir in flour and paprika, and cook for 1 minute.
  5. Gradually whisk in beef broth and bring to a simmer. Cook until the sauce thickens.
  6. Add sour cream and stir until well combined.
  7. Gently fold in the cooked chicken livers and simmer for another 2-3 minutes, until the livers are cooked through.
  8. Season with salt and pepper to taste.
  9. Serve over cooked egg noodles or rice, garnished with fresh parsley.

Preparation time: 15 minutes

Yield: 4 servings

Chicken Liver Stroganoff Recipe is a savory Russian dish made with tender chicken livers, mushrooms, onions, and a creamy sauce. It is a perfect comfort food that can be enjoyed with egg noodles or rice.

Nutrition information: Coming soon.

Chicken Liver Stroganoff Recipe is a comforting and satisfying dish that will impress your family and friends. The combination of flavors and textures creates a delightful experience for your taste buds. The creamy sauce complements the tender chicken livers perfectly, while the earthy mushrooms add depth to the dish. Serve it over a bed of cooked egg noodles or rice for a complete and satisfying meal.

Whether you’re hosting a dinner party or simply craving a hearty and delicious meal, Chicken Liver Stroganoff Recipe is a versatile dish that will not disappoint. With its rich flavors and creamy sauce, it’s a classic recipe that never goes out of style. Give it a try and experience the warm and comforting flavors of this traditional Russian dish.

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