Cheesecake Factory Crusted Chicken Romano Recipe
Cheesecake Factory Crusted Chicken Romano is a delicious and flavorful dish that brings together the richness of Romano cheese and the crispy texture of chicken. This recipe is inspired by the popular dish served at the Cheesecake Factory and can be recreated in the comfort of your own kitchen. With simple ingredients and easy-to-follow instructions, you can enjoy this restaurant-style meal without having to leave your house.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup grated Romano cheese
- 1 cup panko breadcrumbs
- 1/2 cup all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C). Grease a baking sheet or line it with parchment paper.
- In a shallow dish, combine the grated Romano cheese, panko breadcrumbs, flour, garlic powder, salt, and black pepper.
- Dip each chicken breast into the beaten eggs, allowing any excess to drip off.
- Press the chicken breasts firmly into the cheese and breadcrumb mixture, ensuring an even coating on both sides.
- Heat olive oil in a large skillet over medium heat. Once hot, add the breaded chicken breasts and cook for 3-4 minutes on each side, or until golden brown.
- Transfer the chicken breasts to the prepared baking sheet and bake for an additional 15-20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Remove from the oven and let the chicken rest for a few minutes before serving.
Total time: 45 minutes
Serves 4
This Cheesecake Factory Crusted Chicken Romano recipe delivers a crispy and cheesy chicken dish that will impress your family and friends. The combination of Romano cheese and panko breadcrumbs creates a flavorful crust that perfectly complements the tender chicken. Serve it alongside a fresh salad or roasted vegetables for a complete meal. Enjoy the taste of restaurant-quality food right at home!
Nutrition per serving:
Calories: 360
Fat: 13g
Carbohydrates: 22g
Protein: 36g
Fiber: 1g
Sugar: 1g
Sodium: 680mg
Make your dinner special with this Cheesecake Factory Crusted Chicken Romano recipe. The crispy crust, the cheesy flavor, and the juicy chicken make it a definite crowd-pleaser. Whether you’re hosting a dinner party or simply want to treat yourself to a delicious meal, this recipe is sure to satisfy your taste buds. So, roll up your sleeves, gather the ingredients, and get ready to impress everyone with this mouthwatering dish. Enjoy the flavors of Cheesecake Factory in the comfort of your own home!