Publix Chicken And Wild Rice Soup Recipe
Imagine a cozy evening by the fireplace, with a bowl of warmth in your hands. That’s exactly what Publix Chicken And Wild Rice Soup brings to the table. This delightful recipe combines tender chicken, hearty wild rice, and a blend of aromatic herbs and spices to create a comforting soup that will instantly transport you to a rustic farmhouse kitchen. Whether you’re craving a hearty meal on a chilly day or simply looking for a wholesome and nourishing dish, this Publix Chicken And Wild Rice Soup is the perfect choice.
Ingredients
- 1 lb. boneless, skinless chicken breasts
- 1 cup wild rice
- 4 cups chicken broth
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup diced onions
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions
- Start by cooking the wild rice according to the package instructions. Set aside.
- In a large pot, heat some olive oil over medium heat. Add the diced onions, carrots, and celery. Cook until the vegetables are tender.
- Add the minced garlic, dried thyme, dried rosemary, and dried parsley to the pot. Stir well to combine and cook for an additional minute.
- Add the chicken broth to the pot and bring to a boil. Reduce the heat and simmer for about 10 minutes.
- Add the cooked wild rice and diced chicken breasts to the pot. Simmer for another 10-15 minutes, or until the chicken is cooked through.
- Season with salt and pepper to taste. Adjust the seasoning according to your preference.
- Serve hot and garnish with fresh parsley.
Total Time: 40 minutes
Yield: 4 servings
This Publix Chicken And Wild Rice Soup is a wholesome and comforting dish that combines tender chicken, hearty wild rice, and flavorful herbs and spices. Perfect for chilly evenings or when you need a nourishing meal, this recipe will warm your heart and satisfy your taste buds.
Nutrition Facts per serving:
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