Chicken Tortilla Soup Recipe NatashaʼS Kitchen

Chicken Tortilla Soup Recipe NatashaʼS Kitchen

Imagine coming home after a long and tiring day, feeling the chill in the air. What could be better than a warm and comforting bowl of Chicken Tortilla Soup? This recipe from Natasha’s Kitchen is just what you need to soothe your body and soul. Packed with flavors and nourishing ingredients, this soup will become your go-to meal whenever you crave something hearty and delicious.

Ingredients

• 1 lb boneless skinless chicken thighs, trimmed of excess fat
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 medium carrot, peeled and finely chopped
• 1 stalk celery, finely chopped
• 1 can (14.5 oz) diced tomatoes
• 1 can (4 oz) diced green chilies
• 6 cups low-sodium chicken broth
• 1 tsp ground cumin
• 1 tsp chili powder
• 1 tsp dried oregano
• 1/4 tsp paprika
• Salt and black pepper, to taste
• 1 cup frozen corn
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• Tortilla chips, sour cream, shredded cheese, avocado, for serving (optional)

Instructions

1. In a large pot, heat some oil over medium heat. Add the chicken thighs and cook until browned on both sides. Remove from the pot and set aside.
2. In the same pot, add the chopped onion, garlic, carrot, and celery. Cook until the vegetables are tender.
3. Add the diced tomatoes, green chilies, chicken broth, cumin, chili powder, dried oregano, paprika, salt, and black pepper to the pot.
4. Bring the mixture to a boil, then reduce the heat and simmer for about 20 minutes.
5. Shred the cooked chicken thighs and return them to the pot.
6. Add the frozen corn and chopped cilantro. Simmer for another 5 minutes.
7. Squeeze in the lime juice and give the soup a good stir.
8. Serve the Chicken Tortilla Soup hot, garnished with tortilla chips, sour cream, shredded cheese, and avocado if desired.

Preparation time: 15 minutes

Yield: 6 servings

This Chicken Tortilla Soup is a flavorful and comforting dish. With tender chicken, aromatic spices, and a hint of lime, it’s the perfect balance of flavors. Serve it with your favorite toppings and enjoy a bowl of warmth and happiness.

Nutrition Facts: (per serving)

Calories: 230

Fat: 5g

Carbohydrates: 20g

Protein: 26g

Fiber: 3g

Sugar: 6g

Imagine yourself taking the first spoonful of this Chicken Tortilla Soup. The aroma of the spices, the tender chicken, and the tangy lime will instantly transport you to a world of pure comfort. Each bite is a burst of flavors that will warm your heart and satisfy your taste buds.

Natasha’s Kitchen has truly created a masterpiece with this recipe. The combination of ingredients is perfect, resulting in a soup that is both nourishing and delicious. The addition of diced tomatoes and green chilies adds a delightful tanginess, while the spices give the soup a subtle kick. The corn and fresh cilantro add a touch of sweetness and freshness, making every spoonful a delight.

This recipe is not only easy to make but also customizable. You can adjust the spice level according to your preference and add your favorite toppings like tortilla chips, sour cream, shredded cheese, and avocado. Each serving is a complete meal in itself, packed with protein and essential nutrients.

So next time you’re in need of some warmth and comfort, give Natasha’s Chicken Tortilla Soup a try. It’s guaranteed to become a family favorite that will be requested time and time again. Treat yourself to a bowl of this delicious soup and let its flavors embrace you in a comforting hug.