Wilton Carrot Cake Recipe

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Wilton Carrot Cake Recipe

A delicious and moist carrot cake recipe from Wilton. This classic American dessert is perfect for any occasion. With a tender crumb and a creamy cream cheese frosting, this carrot cake will become a favorite of yours and your family.

Ingredients

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup vegetable oil
  • 4 large eggs
  • 2 cups grated carrots
  • 1/2 cup crushed pineapple, drained
  • 1/2 cup chopped walnuts
  • 1/2 cup shredded coconut
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large bowl, combine the flour, sugar, baking powder, baking soda, salt, and cinnamon.
  3. Add the vegetable oil and eggs to the dry ingredients and mix until well combined.
  4. Stir in the grated carrots, crushed pineapple, chopped walnuts, shredded coconut, and vanilla extract.
  5. Divide the batter evenly between the prepared cake pans.
  6. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  7. Remove from the oven and let cool in the pans for 10 minutes. Then, transfer the cakes to a wire rack to cool completely.

Prep time: 20 minutes

Cook time: 35 minutes

Total time: 55 minutes

Yield: 12 servings

This Wilton Carrot Cake Recipe is a classic American dessert that will satisfy your sweet tooth. With its moist texture and flavorful ingredients like grated carrots, crushed pineapple, walnuts, and coconut, this cake is a delight to your taste buds. The cream cheese frosting adds the perfect balance of tanginess and sweetness. Whether it’s a birthday party, a holiday celebration, or just a weekend treat, this carrot cake will surely impress your guests and leave them wanting more. So, grab your apron and get ready to bake this delicious Wilton Carrot Cake Recipe. Your family and friends will thank you!

Nutrition information: (optional)

This Wilton Carrot Cake Recipe is the perfect dessert, and it’s easy to make! The combination of grated carrots, pineapple, walnuts, and coconut creates a rich and flavorful cake that is sure to be a hit. The cream cheese frosting adds a creamy and tangy touch that complements the sweetness of the cake perfectly. Whether you’re celebrating a birthday, hosting a dinner party, or just craving a slice of cake, this recipe is a must-try. Enjoy the deliciousness of this Wilton Carrot Cake Recipe!