WhittʼS Vinegar Sauce Recipe

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WhittʼS Vinegar Sauce Recipe

Learn how to make the delicious WhittʼS Vinegar Sauce that will elevate your meals to a whole new level. This tangy and savory sauce is perfect for marinating meats, dipping fries, or drizzling over your favorite dishes. Made with a blend of flavorful ingredients, this vinegar sauce is a must-try recipe for any barbecue or grilling enthusiast. Give it a try and impress your guests with this homemade delight!


  • 1 cup apple cider vinegar
  • 1/4 cup ketchup
  • 1/4 cup brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper


  1. In a saucepan, combine the apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Reduce the heat to low and let the sauce cook for about 20 minutes, until it thickens slightly.
  4. Remove the sauce from heat and let it cool. The sauce will continue to thicken as it cools.
  5. Transfer the sauce to a jar or bottle and store it in the refrigerator until ready to use.

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Yield: 1 cup

WhittʼS Vinegar Sauce is a versatile condiment that pairs perfectly with a variety of dishes. Its tangy and slightly sweet flavor adds a delightful twist to your meals. Whether you’re grilling chicken, pork, or beef, this sauce will take your barbecue experience to the next level.

Nutrition information: Calories: 40, Total Fat: 0g, Sodium: 340mg, Carbohydrate: 9g, Sugar: 8g, Protein: 0g

So, the next time you’re planning a barbecue or just want to add some extra flavor to your meal, give this WhittʼS Vinegar Sauce recipe a try. It’s easy to make, packed with delicious flavors, and will surely become a staple in your kitchen. Enjoy!