Trench Cake Recipe

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Trench Cake Recipe

Indulge in a delicious Trench Cake that brings a slice of history to your table. This traditional British cake was popular during World War I and is still cherished today for its rich flavors and historical significance. Made with simple pantry ingredients, this cake is a tribute to the resilience and resourcefulness of the wartime bakers.

Ingredients

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1/4 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/4 cup dark chocolate, chopped

Instructions

  1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  2. Add the cocoa powder, cinnamon, nutmeg, and salt. Mix until well combined.
  3. Alternate adding the flour and milk to the mixture, starting and ending with the flour. Mix until just combined.
  4. Stir in the raisins, chopped walnuts, and dark chocolate.
  5. Pour the batter into a greased and floured 9-inch round cake pan.
  6. Bake in a preheated oven at 350°F (175°C) for 1 hour or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let the cake cool in the pan for 10 minutes.
  8. Transfer the cake onto a wire rack to cool completely before serving.

Prep time: 20 minutes

Cook time: 1 hour

Total time: 1 hour 20 minutes

Yield: 12 servings

Indulge in a slice of history with this delightful Trench Cake. The combination of cocoa, cinnamon, nutmeg, and dark chocolate creates a rich and decadent flavor that will transport you back in time. The addition of raisins and walnuts adds a delightful texture and depth to each bite. Serve this cake as a testament to the strength and ingenuity of the wartime bakers who created such delicious treats with limited resources.

This Trench Cake is perfect for any occasion and pairs well with a hot cup of tea or coffee. Share it with friends and family while sharing stories of the past or simply treat yourself to a slice of nostalgia. Whether you’re a history enthusiast or simply enjoy a good slice of cake, this recipe is a must-try. Gather your ingredients and get ready to savor the taste of World War I in every bite.

So, take a trip through time and indulge in the flavors of the past with this traditional Trench Cake recipe. It’s a delightful way to pay homage to the brave soldiers and resourceful bakers of the wartime era. Enjoy the taste of history and savor every moment as you bite into this delicious cake.