Tomato Pie Recipe Without Mayonnaise

th?q=Tomato Pie Recipe Without Mayonnaise

Tomato Pie Recipe Without Mayonnaise

There’s nothing quite like the taste of ripe, juicy tomatoes in the summertime, and this Tomato Pie Recipe Without Mayonnaise is the perfect way to showcase them. This refreshing take on the classic southern dish swaps out the traditional mayonnaise-based filling for a creamy mixture of cheese, herbs, and seasonings. The result is a lighter, more vibrant pie that’s perfect for picnics, potlucks, or any summer gathering.

Ingredients

  • 1 9-inch pie crust
  • 4 ripe tomatoes, sliced
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil
  • 2 cloves garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup bread crumbs

Instructions

  1. Preheat the oven to 375°F.
  2. Prick the bottom of the pie crust with a fork and bake it for 10 minutes, then remove from the oven and let it cool.
  3. Layer the sliced tomatoes in the cooled pie crust.
  4. In a bowl, mix together the cheddar, mozzarella, Parmesan, basil, garlic, salt, and pepper. Spread this mixture over the tomatoes.
  5. Sprinkle the bread crumbs on top of the cheese mixture.
  6. Bake the pie for 35-40 minutes, until the crust is golden brown and the filling is bubbly.
  7. Let the pie cool for at least 10 minutes before slicing and serving.

Preparation time: 20 minutes

Cooking time: 45 minutes

Yields: 8 servings

This Tomato Pie Recipe Without Mayonnaise is a perfect way to showcase ripe, juicy summer tomatoes. With a flaky crust and a creamy, cheesy filling, this pie is sure to become a new family favorite.

Nutrition information: 1 serving – Calories: 295, Total Fat: 18g, Cholesterol: 36mg, Sodium: 345mg, Total Carbohydrates: 23g, Dietary Fiber: 2g, Sugars: 2g, Protein: 10g

With its vibrant colors and fresh flavors, this Tomato Pie Recipe Without Mayonnaise is a must-try for anyone who loves tomatoes. Whether you’re looking for a new way to use up your garden bounty or just want to try a delicious twist on a classic dish, this pie is sure to impress. Enjoy it at your next cookout, picnic, or family dinner and savor the taste of summer!