Recipe For Cowboy Coffee Cake

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Recipe For Cowboy Coffee Cake

Indulge in the rich flavors of a classic Cowboy Coffee Cake with this delicious recipe. Perfect for breakfast or dessert, this moist and tender cake is infused with the robust taste of coffee and topped with a buttery streusel topping. Get ready to impress your guests with this easy-to-follow recipe that is sure to become a favorite in your household.


  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup strong coffee, cooled
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract


  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the melted butter, coffee, milk, eggs, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Transfer the batter to the prepared cake pan and spread it evenly.
  6. Prepare the streusel topping by combining 1/2 cup granulated sugar, 1/3 cup all-purpose flour, 1/4 cup cold unsalted butter (cubed), and 1 teaspoon cinnamon. Rub the ingredients together with your fingertips until crumbly.
  7. Sprinkle the streusel topping over the cake batter.
  8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  10. Slice and serve the Cowboy Coffee Cake as is or with a dollop of whipped cream or a dusting of powdered sugar.

Total Time: 55 minutes

Yield: 8 servings

Nutrition information: Calories: 280, Total Fat: 12g, Saturated Fat: 7g, Cholesterol: 65mg, Sodium: 240mg, Total Carbohydrate: 39g, Dietary Fiber: 1g, Sugars: 20g, Protein: 4g

With its rich and bold flavor, the Cowboy Coffee Cake is a true delight for coffee lovers. The aroma of freshly brewed coffee lingers in every bite, complemented by the sweetness of the streusel topping. This moist and tender cake is a versatile treat that can be enjoyed for breakfast or as a dessert. Its simplicity and rustic charm make it a perfect addition to any occasion, whether you’re hosting a brunch or simply craving a delightful treat. Sharing a slice of this Cowboy Coffee Cake with your loved ones is sure to create warm and treasured memories. So why wait? Grab your apron, brew a fresh cup of coffee, and let’s get baking this delicious recipe!

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