Randazzo King Cake Recipe

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Randazzo King Cake Recipe

Celebrate Mardi Gras in style with this delectable Randazzo King Cake Recipe! Originating from New Orleans, this traditional dessert is a must-have during the Carnival season. Made with rich, sweet dough and adorned with vibrant-colored icing and sprinkles, this cake is fit for royalty.

Ingredients

  • 3 cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 package (2 ¼ tsp) active dry yeast
  • 1 tsp salt
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • 1 tsp lemon zest
  • 1 cup powdered sugar
  • 2 tbsp milk
  • Yellow, green, and purple food coloring
  • Colored sprinkles

Instructions

  1. In a large mixing bowl, combine the flour, sugar, yeast, and salt. Mix well.
  2. In a separate bowl, heat the milk until warm. Add melted butter, eggs, vanilla extract, almond extract, and lemon zest. Mix until combined.
  3. Pour the wet ingredients into the dry ingredients. Stir until a dough forms.
  4. Knead the dough on a lightly floured surface for about 5 minutes, until smooth and elastic.
  5. Place the dough in a greased bowl and cover. Let it rise in a warm place for 1 hour, or until doubled in size.
  6. Punch down the dough and transfer it to a floured surface. Shape the dough into a ring and place it on a greased baking sheet.
  7. Preheat the oven to 350°F (175°C).
  8. Cover the dough with a clean towel and let it rise for another 30 minutes.
  9. Bake the cake for 25-30 minutes, or until golden brown.
  10. While the cake is cooling, prepare the icing. In a small bowl, whisk together powdered sugar and milk until smooth.
  11. Divide the icing into three bowls. Add a few drops of yellow food coloring to one bowl, green to another, and purple to the third.
  12. Drizzle the icing over the cooled cake, alternating between the three colors. Decorate with colored sprinkles.
  13. Allow the icing to set before serving.

Prep Time: 30 minutes

Cook Time: 1 hour

Total Time: 1 hour 30 minutes

Yield: 1 cake

Nutrition information: This information is an estimate provided by an online nutrition calculator. It may vary based on the specific ingredients used.

Calories: 240

Carbohydrates: 45g

Fat: 6g

Protein: 4g

Sodium: 250mg

Sugar: 18g

Delight your friends and family with this Randazzo King Cake Recipe during Mardi Gras celebrations. The soft and slightly sweet dough, paired with the colorful icing and sprinkles, make this cake a true showstopper. Whether you’re hosting a Mardi Gras party or simply want to indulge in a festive treat, this recipe will surely impress. Gather your loved ones, put on some lively New Orleans jazz, and enjoy the taste of Carnival with every bite!