Pace Picante Sauce Sloppy Joe Recipe
Are you looking to spice up your dinner routine? Look no further than this delicious and easy-to-make Pace Picante Sauce Sloppy Joe recipe. It’s a flavor-packed twist on a classic comfort food dish that the whole family will love!
Sloppy Joes are a timeless favorite, and this recipe takes them to the next level by incorporating Pace Picante Sauce. The bold and zesty flavors of the picante sauce perfectly complement the savory ground beef, creating a mouthwatering experience in every bite.
To start, gather the following ingredients:
- 1 pound ground beef
- 1/2 cup diced onion
- 1/2 cup diced green bell pepper
- 1 cup Pace Picante Sauce
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 4 hamburger buns
Once you have all your ingredients ready, it’s time to get cooking:
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the diced onion and green bell pepper to the skillet with the ground beef. Cook until the vegetables are tender.
- Stir in the Pace Picante Sauce, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper. Simmer for 10-15 minutes, until the flavors meld together.
- Toast the hamburger buns until golden brown.
- Spoon the Sloppy Joe mixture onto the bottom half of each toasted bun. Top with the remaining bun halves.
Prep Time: 10 minutes
Cook Time: 25 minutes
Yield: 4 servings
These Pace Picante Sauce Sloppy Joes are a delicious twist on a classic comfort food. The bold flavors of the picante sauce combined with the savory ground beef create a mouthwatering dish that will have everyone coming back for seconds. Serve them up at your next family dinner or game day gathering, and watch them disappear!
In conclusion, this Pace Picante Sauce Sloppy Joe recipe is the perfect way to add some excitement to your dinner menu. With its blend of bold flavors and classic comfort, it’s a dish that will satisfy your taste buds and leave you craving more. Give it a try tonight and see why it’s a favorite in kitchens across the country!