Ocean Prime Butter Cake Recipe

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Ocean Prime Butter Cake Recipe

Indulge in the rich and decadent Ocean Prime Butter Cake, a classic American dessert that will melt in your mouth. This delightful recipe yields a moist and tender cake with a golden crust, topped with a buttery glaze that adds a perfect touch of sweetness. Whether you are hosting a special occasion or simply craving a sweet treat, this butter cake is sure to impress.

Ingredients

  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 1/2 cup whole milk
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, combine the flour, salt, and baking powder. Gradually add this dry mixture to the butter mixture, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
  5. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  6. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  7. While the cake is baking, prepare the buttery glaze. In a small saucepan, melt 1/2 cup of unsalted butter. Stir in 1 cup of granulated sugar and 1/4 cup of water. Bring to a boil and cook for 2 minutes.
  8. Once the cake is done, remove it from the oven and poke several holes all over the surface using a skewer or fork. Pour the warm buttery glaze over the cake, allowing it to seep into the holes.
  9. Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  10. Slice and serve this heavenly Ocean Prime Butter Cake, either on its own or with a scoop of vanilla ice cream for an extra indulgence.

Preparation Time: 15 minutes

Yield: 8 servings

Indulge in the rich and decadent Ocean Prime Butter Cake, a classic American dessert that will melt in your mouth. This delightful recipe yields a moist and tender cake with a golden crust, topped with a buttery glaze that adds a perfect touch of sweetness.

Indulge in the irresistible flavors of the Ocean Prime Butter Cake. Every bite of this moist and tender cake will transport you to dessert heaven. The golden crust adds a satisfying crunch, while the buttery glaze infuses each slice with a luscious sweetness. This classic American dessert is perfect for any occasion, from birthday celebrations to family gatherings.

Whether you are an experienced baker or a novice in the kitchen, this Ocean Prime Butter Cake recipe is easy to follow and guarantees amazing results. The combination of simple ingredients like all-purpose flour, sugar, butter, and eggs creates a delicate balance of flavors and textures. The addition of vanilla extract enhances the aroma of the cake, making it even more enticing.

The key to achieving a perfectly moist and tender cake is to cream the butter and sugar until light and fluffy. This step ensures that the butter is evenly distributed throughout the batter, resulting in a consistent texture. Gradually adding the dry ingredients and milk allows for a smooth and creamy batter, while the baking powder creates a light and airy cake.

Once the cake is baked to perfection, the real magic happens with the buttery glaze. The combination of melted butter, sugar, and water creates a rich and sweet syrup that seeps into the cake, adding moisture and enhancing the overall flavor. The glaze also creates a beautiful shiny finish that makes the cake even more visually appealing.

Serve this Ocean Prime Butter Cake as a standalone dessert or impress your guests by pairing it with a scoop of creamy vanilla ice cream. The contrast between the warm cake and the cold ice cream creates a delightful experience for your taste buds. Garnish with a sprinkle of powdered sugar or fresh berries for an extra touch of elegance.

In conclusion, the Ocean Prime Butter Cake is a quintessential American dessert that will take your taste buds on a delightful journey. This recipe guarantees a moist and tender cake with a golden crust and a buttery glaze that adds the perfect amount of sweetness. Whether you are baking for a special occasion or simply treating yourself, this butter cake is bound to become a new favorite in your dessert repertoire. Don’t wait any longer, gather your ingredients and get ready to indulge in a slice of pure bliss!