Mrs Fields Carrot Cake Recipe

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Mrs Fields Carrot Cake Recipe

Carrot cake is a classic American dessert that never fails to impress. With its moist and tender crumb, it’s the perfect treat for any occasion. Today, I’ll be sharing with you the recipe for Mrs Fields Carrot Cake. Mrs Fields is a well-known name in the baking world, renowned for her delicious baked goods. This carrot cake recipe is one of her specialties, and it’s sure to become a favorite in your household.

To make this Mrs Fields Carrot Cake, you’ll need the following ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 1/2 cups granulated sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 2 cups grated carrots
  • 1 cup crushed pineapple, drained
  • 1/2 cup chopped walnuts
  • 1/2 cup shredded coconut
  • 1 teaspoon vanilla extract

Now that you have all the ingredients ready, let’s move on to the instructions:

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large mixing bowl, combine the flour, baking soda, salt, and ground cinnamon. Mix well.
  3. In a separate bowl, whisk together the sugar, vegetable oil, and eggs until well combined.
  4. Add the grated carrots, crushed pineapple, chopped walnuts, shredded coconut, and vanilla extract to the wet ingredients. Mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Divide the batter evenly between the prepared cake pans.
  7. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  8. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer them to a wire rack to cool completely.

The total preparation and cooking time for this Mrs Fields Carrot Cake is approximately 1 hour. This recipe yields 12 servings, making it perfect for sharing with family and friends.

Now that your Mrs Fields Carrot Cake is ready, it’s time to indulge in this delightful treat. The combination of the sweet carrots, juicy pineapple, crunchy walnuts, and moist cake is simply irresistible. Whether you’re celebrating a special occasion or simply craving something sweet, this carrot cake won’t disappoint.

So go ahead and give this Mrs Fields Carrot Cake recipe a try. Your taste buds will thank you!