Mini Bundt Cake Recipe Using Cake Mix And Pudding

Mini Bundt Cake Recipe Using Cake Mix And Pudding

Craving a delicious and moist dessert? Look no further! This mini bundt cake recipe using cake mix and pudding is the perfect treat for any occasion. Whether you’re hosting a party or simply want to indulge in something sweet, these mini bundt cakes will satisfy your cravings and leave you wanting more.

With just a few simple ingredients and easy-to-follow instructions, you’ll have these mini bundt cakes ready in no time. The combination of cake mix and pudding creates a soft and moist texture, while adding a burst of flavor to every bite. Plus, the individual size of these cakes makes them perfect for portion control and sharing with friends and family.

Ingredients

  • 1 box of cake mix (any flavor)
  • 1 small box of instant pudding mix (matching flavor to cake mix)
  • 4 eggs
  • 1 cup water
  • 1/2 cup vegetable oil

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a mini bundt cake pan.
  2. In a large mixing bowl, combine the cake mix, pudding mix, eggs, water, and vegetable oil. Mix until well combined and smooth.
  3. Pour the batter into the greased mini bundt cake pan, filling each cavity about 3/4 full.
  4. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center of a cake comes out clean.
  5. Remove the cakes from the oven and let them cool in the pan for about 10 minutes.
  6. Carefully invert the pan onto a wire rack to release the cakes. Allow them to cool completely.
  7. Once the cakes are cooled, you can decorate them with powdered sugar, icing, or your favorite toppings.

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Yield: 12 mini bundt cakes

These mini bundt cakes are a delightful combination of fluffy cake and creamy pudding. With their individual size, they make for a stunning presentation at any gathering. The cake mix and pudding provide the perfect balance of sweetness and moistness, making each bite a heavenly experience. Whether you enjoy them plain or add a dusting of powdered sugar or drizzled icing, these mini bundt cakes are sure to impress. So, go ahead and treat yourself to this easy-to-make and delectable dessert that will leave your taste buds dancing with joy.

(Note: Nutritional information may vary depending on the specific ingredients and brands used in your recipe. Please consult with a professional dietitian or nutritionist for accurate information.)

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